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Egg fried rice recipes - 10 recipes

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Top rated Egg fried rice recipes

By

Fried rice is a dish of steamed rice stir-fried in a wok, often mixed with other ingredients, such as eggs, vegetab...

  • 150g plain white rice
  • 75g Frozen or fresh peas
  • 1 carrot
  • 1 onion
  • 2-3 tbsp vegetable oil
  • 1 vegetable stock cube
  • 1 egg
  • 1-2 tbsp soy sauce (optional)
3.4/5 (147 Votes)

By

This is such a quick an easy dish and can be made using leftovers

  • 250g day old rice
  • 2 medium eggs
  • 1 tablespoon fish sauce
  • 1/2 tablespoon mirin
  • 1/2 tablespoon sesame oil
  • A handful of finely diced or pulled ham
  • Vegetables of your choice. I used:
  • 1/2 courgette, diced
  • 3 shiitake mushrooms
  • 5 bok choy leaves
  • 3 ears of baby corn
  • 4 snap peas
  • 8 chives
3.4/5 (128 Votes)

By

Origionating from China, the dish consists of steamed rice which is then stir fried in a wok

  • 1 Egg
  • 150g Long grain rice
  • 2 tsp Soy sauce
  • 1/4 Peeled ginger
  • 1 tsp Vegetable oil
  • 1 Red onion
  • 150ml water
  • 1 Vegetable stock
  • 1/4 Peeled carrot
3/5 (147 Votes)

By

China: Chinese cuisine is widely seen as representing one of the most diverse and richest culinary heritages

  • 1 egg
  • 60g of rice
  • 1 carrot
  • 4 small mushrooms
  • 1 tbsp of soya sauce
  • Pinch of salt
  • 2 pakchoi leaves
  • 1 small onion
  • 2 tbsp oil
3.1/5 (132 Votes)

By

Food commonly seen on the menu of every Chinese take-away, but with a homemade touch and an ace way to use up lefto...

  • Pork Balls:
  • Pre-cooked pork
  • Plain flour
  • Water
  • Salt
  • Egg Fried Rice:
  • Rice (pre-cooked 2 packets, cook yourself approx. 1 mug full)
  • 1 or 2 eggs to preference
  • Soy Sauce
  • Sweet and Sour Sauce:
  • Malt Vinegar
  • Dark Brown Sugar
  • Tomato Ketchup
3.9/5 (49 Votes)

By

Beat the egg and sesame oil together and put to one side

  • 1 egg
  • 2 tsp sesame oil
  • 2 tbsp vegetable oil
  • 200g long-grain rice (uncooked weight), cooked and left to go cold
  • 100g frozen peas, defrosted
  • 4 spring onions, finely chopped
  • 1-2 tsp soy sauce
  • ground white pepper
4.5/5 (2 Votes)

By

Put the rice in a saucepan with 600ml water

  • 250g basmati rice
  • 2 tbsp vegetable oil
  • 2 garlic cloves, finely chopped
  • 1 red chilli, deseeded and shredded
  • 2 eggs, beaten
  • 200g frozen peas
  • 1 bunch spring onions, finely sliced
  • 285g pack cooked small prawns
  • 1 tbsp soy sauce, plus extra for serving, if you like
2.4/5 (37 Votes)

By

Cook the rice in a rice cooker

  • rice
  • light soy sauce
  • dark soy sauce
  • egg
  • onions
2.8/5 (21 Votes)

By

Cook the rice and the peas

  • 3 eggs
  • 1 cup peas
  • 1 carrot
  • 2 cloves of garlic
  • 2 teaspoon oil
  • 200g rice
  • 2 teaspoon curry
  • salt
0/5 (0 Votes)

By

Stir-fry onion until the aroma comes out

  • egg
  • rice
  • onion slices
  • long beans (optional)
  • light soy sauce
  • dark soy sauce
0/5 (0 Votes)

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Egg fried rice Eleanor's Vegetable Egg Fried Rice