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Recipes for burgers - 29 recipes

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Top rated Burgers recipes

By

Low fat, healthy and tasty

  • 400g turkey mince
  • 4 spring onions
  • finely chopped
  • 1 tsp grated root ginger
  • 1 red chilli
  • seeded and finely chopped
  • 1 egg ypolk
  • small bunch of coriander
  • chopped
  • 3 tbsp olive oil
  • 1 sweet potato
  • tub of Guacamole (or homemade where possible)
  • scoop of tzatziki (or homemade where possible)
3.5/5 (157 Votes)

By

Heat up the oil in a frying pan and add dice the onion

  • 500g high-grade minced beef
  • 1 onion
  • diced
  • 2 garlic cloves
  • crushed
  • 1 egg
  • olive oil
  • salt and pepper
  • 1 - 2 tsp seeded mustard
  • Herbs
  • 3 pickles
  • chopped
  • 4 strips bacon
3.4/5 (130 Votes)

By

A grown up twist to a children's favourite

  • 1lb minced beef
  • 1oz butter
  • 1 tin condensed mushroom soup
  • 1 glass of sherry
  • salt and pepper to taste
3.4/5 (126 Votes)

By

great vegetarian alternative to a burger

  • 1 bun
  • 1 portabella mushroom
  • balsamic vinegar
  • spinach
  • onions
  • vegetable oil
  • blue cheese
3.5/5 (149 Votes)

By

Easy-to-do crispy hashbrown and a tall egg with fresh rocket leaves and mayonnaise, in a homemade burger bap

  • 2 burger baps
  • 2 eggs
  • 2 hashbrowns
  • 2 tsp cooking oil
  • Rocket leaves
  • Mayonnaise
  • Salt and pepper
4.1/5 (48 Votes)

By

Mix all the ingredients well andform into 170g/6oz patties

  • 500g Beef Mince
  • 10g Chopped parsley
  • 10g Chopped Chives
  • 10g oregano
  • 50g Greek Yoghurt
  • Olive Oil
  • Salt and Pepper
3.4/5 (149 Votes)

By

Cook beans and rice in the pressure cooker for 12 minutes and drain

  • 1/2 turnip
  • 1 carrot
  • 1 cup brown rice
  • 1 cup black eye peas
  • oats
  • bread crumbs
  • salt
  • pepper
  • 1/2 tsp turmeric and paprika
  • 1/2 tsp garlic and onion powder
  • 1/2 tsp dried parsley and oregano
  • 1/2 tsp Dijon mustard
  • 1/2 tbsp tomato puree
3.4/5 (143 Votes)

By

Dry fry the onions, until soft

  • 600g Lean Beef Mince
  • 1 Onion
  • finely chopped
  • A sprig of fresh thyme
  • 4-6 Burger Buns
  • Salad Leaves
  • 8-12 Cucumbers Slices
  • 4-6 Tomato Slices
  • Sliced Grapes
  • Red Pepper Rings
  • Grated Carrot
  • Sauce of your choice
3.3/5 (133 Votes)

By

Using up leftovers

  • 250g Boiled or Leftover Mash Potatoes
  • 1 tbsp Skimmed Milk
  • 150g Cooked Cabbage finely shredded
  • 2 Spring Onions thinly sliced (or half an Onion chopped)
  • Spray of Oil
  • 1 Garlic Clove Crushed
  • 1 Heaped tsp plain flour
  • Salt and freshly ground black pepper
3.2/5 (144 Votes)

By

Midi-Pyrénées The largest region of France, Midi-Pyrénées, arguably boasts some of the most varied tastes and ...

  • 3 eggs
  • 150g of powdered sugar
  • 150g butter
  • 170g flour
  • 1 c to c of yeast
  • Burgers
  • 150g of roquefort
  • 1 tbsp mustard
  • 2 eggs
  • 30 cl milk
  • 15g butter
  • 2 tbsp cream
  • 2 tbsp white cheese
  • Parsley
  • 1 minced beef
  • 3 cherry tomatoes
  • -a few leaves of Arugula
4/5 (25 Votes)

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