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British recipes - 84 recipes

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Place flour and butter into a bowl

  • 480g self raising flour
  • 5 tablespoons caster sugar
  • 200ml semi skimmed milk
  • 2 eggs beaten
  • 200g cherries (chopped)
  • 100g butter
  • Heat oven to 180 degrees centigrade
4.5/5 (11 Votes)

By

Rub margarine into flour until you get breadcrumbs

  • 450g self-raising flour
  • 100g margarine
  • 225ml milk
4.3/5 (24 Votes)

By

Recipe for a classic British dish, the famed Toad in the Hole

  • 8 rashers smoky streaky bacon
  • 8 good quality pork sausages
  • 110g plain flour
  • Ping of salt
  • 2 eggs
  • 300ml milk
3.9/5 (15 Votes)

By

Whisk all ingredients together

  • 150g flour
  • 2 eggs
  • 150ml milk
  • 100ml water
  • Lard
4.5/5 (4 Votes)

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The Great Katsu is a mixture of a English shortbread and an Asian curry

  • Shortbread
  • 125g/4oz butter
  • 55g/2oz caster sugar
  • 180g/6oz plain flour, plus extra to sprinkle surface
  • Katsu
  • 2 crushed garlic cloves
  • 1 - 2 tbsp korma paste
  • 1tbsp soy sauce
  • 4 tbsp ketchup
  • 2 tbsp honey
  • 2 tbsp cornflour
3.7/5 (23 Votes)

By

Mix all the ingredients in a bowl and stir for 5 minutes

  • - 500 ml milk
  • - 300g flour
  • - 4 eggs
  • - Salt and pepper
4.1/5 (17 Votes)

By

A heart warming comfort pudding

  • Cooking apples, peeled, cored and diced
  • Wholemeal bread, diced
  • Brown sugar
  • butter, diced
2.8/5 (96 Votes)

By

Grandma Bingham's recipe

  • 2 1/2 c milk
  • 5 c flour
  • 2 Tbs sugar
  • 2 tsp salt
  • 1/4 tsp baking soda
  • 2 Tbs yeast
3/5 (117 Votes)

By

Preheat the oven to 180°C/gas mark 4

  • For 1 large cake or 8 mini cakes:
  • 175 g flour
  • 1 egg
  • 125 g of caster sugar
  • 2 teaspoons of baking soda
  • 115 g butter, melted
  • 60 g of ground almonds
  • 2 tablespoons of honey
  • Juice of half a lemon
  • 2 teaspoons of cinnamon powder
  • 2 teaspoons of allspice or 4 spice mix (ground pepper, cloves, nutmeg, ginger)
  • 35 g hazelnuts (optional)
  • 350 g grated carrots and chopped (about 3 large carrots)
2.9/5 (102 Votes)

By

Preheat the oven to 180 degrees

  • 1 x jug of Yorkshire pudding batter
  • 1 x packet of uncooked cocktail sausages
  • 1 x tub of creme fraiche
  • 2 x tsp of whole grain mustard
3.6/5 (21 Votes)

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Peel and wash the rhubarb

  • 100g rhubarb
  • 2 tbsp sugar or honey
  • 5g butter
  • Cinnamon powder
  • Crumble:
  • 4 heaped tbsp flour
  • 6 heaped tbsp sugar
  • 1 pinch of salt
  • 40g butter
3.6/5 (82 Votes)

By

Heat a little water and the olive oil in a large saucepan

  • 2 tsp olive oil
  • 1 garlic clove crushed
  • 1 onion sliced
  • 2 sticks celery sliced
  • 1 small butternut squash cubed
  • 450ml vegetable stock
  • 420g tin of red kidney beans
  • 4 tomatoes halved
  • 2 red or yellow peppers sliced
  • 2 medium courgettes sliced
  • 3 carrots diced (optional)
  • 1 head of broccoli chopped (optional)
  • 4 sweet potatoes steamed for 15 minutes until soft then mashed
2.7/5 (123 Votes)

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Sweet Potato Shepherds Pie CHERRY SCONES