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Rhubarb recipes - 17 recipes

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Top rated Rhubarb recipes

By

Place all the crumble ingredients into a bowl and mix together in to a crumb mix

  • For Crumble:
  • 4oz Self Raising Flour
  • 2oz Margarine
  • 2oz Sugar
  • For Filling:
  • 6 Sticks of Rhubarb
  • 2 Tbsp Sugar
  • 1 Cup of Water
3.5/5 (131 Votes)

By

Sieve the flour onto a baking board

  • 300g flour
  • 200g butter or margarine
  • 100g sugar
  • 1 egg yolk
  • 1.5kg rhubarb
  • 3 egg whites
  • 150g sugar
3.4/5 (131 Votes)

By

Well, I've eaten a lot of rhubarb crumble and custard as the English rhubarb season's just starting and I had a lot...

  • 4 egg whites
  • 200g castor sugar1 small pineapple
  • 5-6 stalks of rhubarb
  • 3 star anise
  • 1 vanilla pod or 1 tsp extract
  • Sugar to taste (but you will need quite a lot, rhubarb's very sharp!)
  • 600ml double cream
3/5 (150 Votes)

By

Peel the rhubarb and cut into small pieces

4.4/5 (61 Votes)

By

Delicious little pastries filled with rhubarb and apple compote

  • For the rough puff pastry:
  • 500 g plain flour
  • 500 g cold butter, diced
  • 2 tsp salt
  • 250 ml very cold water
  • For the filling:
  • 40 g butter
  • 500 g rhubarb, peeled and diced
  • 1 apple, peeled, cored and cut into small cubes
  • 1 tsp vanilla essence
  • 2 tbsp golden caster sugar
  • For glazing:
  • 1 egg yolk, beaten
2.8/5 (143 Votes)

By

Preheat oven to 180c. Prepare either a loaf or muffin tin

  • 2 cups plain flour
  • 1 tsp baking soda
  • ½ tsp baking powder
  • ½ tsp cinnamon
  • 1 cup sugar
  • 4 large eggs
  • 2 cups apples, finely grated
  • 1 tsp honey
  • 1 tsp vanilla extract
  • 2 cups rhubarb, cut into small pieces
4/5 (60 Votes)

By

The sauce: Wash and peel the rhubarb

  • For the sauce:
  • 500g rhubarb
  • 10g vanilla sugar
  • 40g cane sugar
  • For the strawberry coulis:
  • 3 tbsp of sugar-free jam
  • 6 tbsp water
  • For the base:
  • 300g speculoos biscuits
  • 80g melted butter
  • For the filling:
  • 100g cane sugar
  • 500g fromage frais (0% fat)
  • 325g of cream cheese like Philadelphia
  • 6 eggs
3.8/5 (57 Votes)

By

Peel the rhubarb and cut into small dice

  • 600g strawberries
  • 600g rhubarb
  • 5 sheets of gelatine
  • 100 to 150g of sugar
  • 3 tbsp crème fraîche
  • sponge fingers
  • 1 tablespoon of rum
  • Grenadine syrup or strawberry or red fruit squash
4.3/5 (18 Votes)

By

A family recipe from Great-Nanna Lottie

  • 5 lb rhubarb pulp
  • 1 lb water
  • 3 lb lump sugar
  • 1 lemon rind
4.2/5 (30 Votes)

By

Prepare 4 round shallow ramekins to make 4 individual crumbles

  • 500g strawberries
  • 250g rhubarb
  • 125g flour
  • 50g butter
  • 25g brown sugar
3.6/5 (86 Votes)

More Rhubarb recipes

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