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Appetizer - 317 recipes

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To make the dough: Sieve the flour and mix with baking powder and salt

  • Dough:
  • 250-300 g (9-10 oz) flour
  • sieved
  • 2 ts baking powder
  • 1 pinch of salt
  • 120 g (4 oz) butter
  • soft
  • 60 g (2 oz) sugar
  • 1 egg
  • 1 pinch of cinnamon
  • grated zest of ¼ lemon
  • a little cold milk
  • Filling:
  • 250 g (0.5 lb) poppy seeds
  • finely ground
  • 150 g (5 oz) sugar
  • 2 Tbsp honey
  • 40 g (1.4 oz) breadcrumbs
  • 40 g (1.4 oz) raisins (to your taste)
  • 1 pinch of cinnamon
  • 3 Tbsp rum
  • ¼ l (1 cup) milk
  • grated zest of 1 lemon
  • 1 tsp vanilla extract
3.4/5 (125 Votes)

By

Impress your guests with this great starter / canapé by using the Thai sauce as a dipping sauce for grilled bite s...

  • 1/2 x 350g jar Loyd Grossman Yellow Thai Curry Sauce
  • 1 large tuna or salmon fillet
  • ½ lemon - juice only
  • 1 lime – juice only
  • Pinch of black pepper
  • Pinch of chilli flakes
3.4/5 (122 Votes)

By

Mix all the ingredients together

  • 3 eggs
  • 1/2 l of milk
  • 100 g flour
  • 100 g grated cheese or cheese cut into cubes
  • cooked bacon or ham in cubes
  • salt
  • pepper and spices to taste
  • (also: raisins
  • or walnuts
  • or pine nuts
  • blue cheese etc. whatever takes your fancy!)
3.4/5 (141 Votes)

By

By no means an original dish, but what makes it different is my batter recipe

  • 3-4 large fresh chicken fillets
  • for the batter: plain flour
  • paprika
  • 1 egg
  • diet coke
  • dipping sauces
3.7/5 (90 Votes)

By

A handy snack for parties

  • Cherry tomatoes
  • Cocktail sticks
  • Mozzarella
  • Basil
3.3/5 (121 Votes)

By

Make the pastry by putting the flour in a bowl with a pinch of salt

4.4/5 (55 Votes)

By

Peel and cut the avocado into small cubes, sprinkle with lemon juice

3.4/5 (136 Votes)

By

Grate the courgettes and cook in a tablespoon of olive oil, salt and pepper

  • For the cake:
  •   3 eggs
  •   50 g flour
  •   1/2 teaspoon baking powder
  •   1 tablespoon of crème fraîche
  •   2 courgettes (about 400 g)
  •   salt and pepper
  • For tzatziki sauce:
  •   2 tablespoons of crème fraîche
  •   1/4 of cucumber
  •   1 clove of garlic
  •   salt and pepper
  •   200 g smoked salmon (about 5 slices)
3.6/5 (118 Votes)

By

-Preheat the oven to gas mark 6 (200 ° C)

5/5 (8 Votes)

By

Rehydrate the gelatine in cold water

3.7/5 (108 Votes)

By

A really nice refreshing salad, perfect for light summer salads!

  • 4 beetroot
  • diced
  • 1 1/2 tsp chives
  • chopped
  • 1 1/2 choppe tarragon
  • 1 tsp French mustard (Dijon)
  • 1 tbsp finely chopped shallots
  • 1 tbsp lemon juice
  • 3 drops of tobasco
  • 2 1/2 olive oil
  • Seasoning
4.4/5 (30 Votes)

By

Cook the pasta. Drain and mix with the drained chickpeas

  • 1 tin of 250 g chickpeas
  • 2 tomatoes
  • seeded and chopped
  • 1 small spring onion
  • finely chopped
  • 3 tbsp basil
  • 250g pasta
  • 4 tbsp oil
  • 1/2 clove garlic
  • crushed
  • 1 tbsp wine vinegar
  • A little chilli powder (optional)
  • salt and pepper
3.5/5 (129 Votes)

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Chickpea pasta salad with basil Makovnjaca (Poppy Seed Roll)