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Winter recipes - 197 recipes

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Add the chopped onion with the oil into the pan over medium heat and fry for 5 minutes

  • 415g Heinz baked beans
  • 2 tbsp oil
  • 1 Onion
  • chopped
  • 500g Mince beef
  • 4 strips of bacon
  • 2 tbsp tomato puree
  • 400g Can diced tomato
  • Cheese
3.6/5 (97 Votes)

By

Pain Youghurt with oats, banana, honey and jam

  • Small pot of plain organic yoghurt
  • One medium banana
  • A tablespoon of porridge oats
  • a teaspoon of honey
  • a teaspoon of good quality apricot jam
3.9/5 (66 Votes)

By

1. Wash potatoes and cut into cubes

  • 6 potatoes (cubed)
  • 4 tbs. olive oil
  • 2 tsp. garlic salt
  • 1 tsp. salt
  • 2 1/2 tsp. paprika
  • 1 tsp. pepper
3/5 (144 Votes)

By

A creamy mushroom and bacon dish topped with potato and cheese

  • 2 medium potatoes
  • 200g chopped cooking bacon or lardons
  • A small chopped onion
  • A handful of mushrooms
  • A tin of mushroom soup
  • 50g cheese
  • Salt
  • pepper and mixed herbs to season.
3.2/5 (125 Votes)

By

A delicious, spicy blend, packed full of iron and low fat to boot

  • 2 tsp cumin seeds
  • pinch chilli flakes
  • 2 tbsp olive oil
  • 600g carrots
  • washed and coarsely grated (no need to peel)
  • 140g split red lentils
  • 1litre hot vegetable stock (from a cube is fine)
  • 125ml milk (warm milk first slightly to avoid it curdling when added to stock)
  • Plain yogurt and naan bread
  • to serve
3.8/5 (70 Votes)

By

Peel and wash the carrots and potatoes

  • 500g minced beef
  • 750 g of carrots
  • 500g potatoes
  • 1 large onion
  • 1 beef stock cube
  • 2 tablespoons of tomato paste
  • butter
  • 1/2 cup of warm milk
3.3/5 (135 Votes)

By

A thin, crisp shortcrust base with a flaky, buttery, puff pastry top, encasing an orange scented little mouthful of...

  • 1 x 375g sheet ready-rolled shortcrust pastry
  • 1 x sheet of ready rolled puff pastry
  • 300g jar of mincemeat
  • Zest of one orange
  • handful of dried cranberries and sour cherries
  • 1 egg
  • beaten
  • 100 g icing sugar sugar
  • 1 tsp cinnamon powder
3.2/5 (117 Votes)

By

An easy-to'follow recipe on how to make the perfect meat and cheese stuffed peppers

  • 4 red peppers
  • 1lb minced beef
  • 1 onion
  • 1 tin chopped tomatoes
  • cheese
4.5/5 (16 Votes)

By

Filling and delicious, I haven't found a better recipe yet

  • Large punnet of Cherry or baby plum tomatoes
  • ripe
  • 1 tin chopped tomato
  • 2 stock cubes
  • 1 large potato
  • 1 large onion
  • Water
  • Olive Oil
  • Salt and Pepper
  • Tomato Puree
  • 1 orange
  • lime or lemon (optional)
  • 2-4 cloves of garlic
  • Dash of tabasco sauce
  • 1 tsp chopped chillies or paprika
3.3/5 (113 Votes)

By

Durham Squab Pie is a lamb dish that makes you want to stoke up the fire and settle down for the evening

  • Butter
  • two large cooking apples
  • large onion
  • tbsp brown sugar
  • 5 medium sized potatoes
  • 8 lamb or mutton chops
  • 1 litre of chicken stock
  • black pepper
  • salt
3.6/5 (130 Votes)

By

A lush side dish. Butternut squash mash with onion and pepper jam

  • For the mash
  • 1 medium butternut squash
  • 70 gr butter
  • 1-2 tbsp milk
  • goats cheese
  • For the jam
  • 3 big red onions
  • 2 red peppers
  • 1 green chilli
  • 50 ml sherry
  • 100 gr brown sugar
  • 2 rosemary sticks
  • 2 tbsp olive oil
3.5/5 (97 Votes)

By

A traditional apple crumble, with the added surprise of parsnip for flavour and nutrients!

  • For the filling:
  • 3 apples
  • 1 parsnip
  • 1 tbsp sugar
  • 1 tbsp plain flour
  • 1 tsp ground cinnamon
  • ½ tsp ground ginger
  • 1 tbsp water
  • For the crumble topping:
  • 50g porridge oats
  • 50g plain flour
  • 25g sugar
  • 40g butter
  • at room temperature
3/5 (128 Votes)

Any burning questions? Ask our chefs below!

Parsnip and Apple Crumble BACON bean con carne