Sausage Casserole
By scottspace
Rate this recipe
3.8/5
(22 Votes)
Ingredients
- 1 Bag of potatoes
- 2 Pack sausages (8 Pack)
- 1 Bag frozen veg
- 6 Oxo cubes
- A Sprinkling of dried mixed herbs
Details
servings 25
Level of difficulty Easy
Preparation time 10mins
Cooking time 15mins
Cost Budget Friendly
Preparation
Step 1
Fry sausages in a pan with oil.
Step 2
Slice potatoes into medium sized
Step 3
Boil potatoes in a pan of water.
Step 4
When cooked, slice sausages into disk sized portions.
Step 5
Mix the sausages into the potato pan and stir.
Step 6
Add 6 Oxo cubes and mixed herbs.
Step 7
Stir in the mixed veg.
Step 8
Leave to simmer for 5 minutes, then serve hot.
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Chef Tips and Tricks
How to trim and tie a roast
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