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Winter recipes - 196 recipes

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Place the stock, spring onions and garlic in a saucepan, season with salt and pepper and bring to the boil

  • 1 litre (13/4 pints) vegetable (or chicken) stock
  • 6 spring onions, trimmed and sliced
  • 4 garlic cloves, peeled and crushed
  • Salt and freshly ground black pepper
  • 450g (1lb) peas, fresh or frozen
  • 250g (9oz) watercress, rocket or spinach, or a mixture of all three, roughly chopped and large stalks removed
  • 200ml (7fl oz) single cream
3.4/5 (128 Votes)

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This French bistro classic is easy to make at home and fabulous with creamy mash or crusty bread

  • 1 tsp olive oil
  • 25g butter
  • 4 chicken legs
  • 1 onion, chopped
  • 2 garlic cloves, crushed
  • 200g pack small button or chestnut mushrooms
  • 225ml red wine
  • 2 tbsp tomato purée
  • 2 thyme sprigs
  • 500ml chicken stock
3.3/5 (134 Votes)

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A warming dish that will fill you up

  • 6 Vegetarian Sausages
  • Olive oil
  • 1 large onion
  • 1 tin of mixed beans and / or chickpeas
  • 1 tin chopped tomatoes
  • 1 punnet cherry tomatoes
  • 1 bag fresh spinach
  • 2-3 cloves garlic
  • Salt and pepper, to taste
  • 3-4 carrots, chopped (optional)
  • 1 stock cube
  • 2 tbsp tomato purée
3.4/5 (126 Votes)

By

Yummyyy healthy

  • Chicken potato leek spaghetti swede onions carrots parsnips herb stock pot chicken stock pot
3.3/5 (175 Votes)

A delicious and so simple winter soup!

  • 4 leeks
  • 4 potatoes
  • stock (vegetable or chicken)
  • 1 spring onion
  • salt
  • pepper
  • butter
3.9/5 (77 Votes)

By

Place all the ingredients in the bowl of a bread machine starting with the liquids and start the machine on the set...

3.5/5 (136 Votes)

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A lovely warming pasta meal, perfect for two to share

  • 120g dry pasta, I used twists.
  • 100g beef mince,
  • 1 small diced onion,
  • 1 chopped pepper
  • Tin of tomatoes,
  • 3-4 mushrooms,
  • Chilli flakes,
  • Salt and pepper,
  • Oregano + mixed herbs
3.3/5 (129 Votes)

By

Classic French vegetarian stew

  • 2-3 tablespoons of olive oil
  • 1 medium chopped yellow onion
  • 1 teaspoon minced garlic
  • 1 yellow bell pepper, diced
  • 1 zucchini, diced
  • 1 large can diced tomatoes
  • Salt and black pepper, taste it as you cook and add more as needed
  • Raviolis
3.3/5 (126 Votes)

By

Syn-free on Slimmming World

  • 2 pints veg/chicken stock (made with 2 Knorr stock cubes)
  • 4 small-medium potatoes, peeled & diced
  • 2 medium leeks, sliced
  • 1 medium onion, sliced
  • 1 large clove of garlic, crushed
  • Lots of black pepper
  • Salt (if needed)
3.3/5 (164 Votes)

By

Heat oil / ghee - add crushed garlic

  • Leek (1 large / 2 medium)
  • Potato (1 large)
  • Carrot (4 medium)
  • Garlic (2 medium)
  • Onion (2 large)
  • Parsley (1 tablespoon)
3.3/5 (159 Votes)

By

Hearty and filling

  • 1 onion
  • 2 carrots
  • 1 parsnip
  • ½ swede
  • 200g mushrooms
  • 450g stewing beef
  • 250ml of ale
  • Beef stock
  • 2 Bay leaves
  • 1 tsp dried allspice
  • 1 tsp dried rosemary
  • 1 tsp dried sage
  • 1 tsp dried thyme
  • 1 tbsp plain flour
  • salt and pepper to taste
2.5/5 (185 Votes)

By

Good for winter entertaining and a great family meal

  • You will need
  • A medium chicken, about 1.5kg
  • 1 lemon, quartered
  • 3 tbsp olive oil
  • Salt and Pepper
  • 2 onions, finely chopped
  • 2 large carrots, finely chopped
  • 2 sticks celery, finely chopped
  • 2 bay leaves, fresh or dried
  • 2 sprigs rosemary
  • 2 cloves garlic, crushed
  • 1 tbsp plain flour
  • 250ml dry cider
  • 250ml chicken stock
  • 2 large or 3 small Pink Lady® apples, cored & cut into wedges
  • 3 tbsp crème fraiche
  • A small bunch of flat leaf parsley, chopped
  • To serve
  • Mashed potato or rice to serve
  • Lightly steamed green vegetables, such as Tenderstem® broccoli, or spring greens
2.7/5 (170 Votes)

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Pot-roast chicken with cider & Pink Lady® apples Green Leaf and Pea Soup