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Vegetable recipes - 219 recipes

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Stir-fried Teriyaki Chicken and Shiitake Mushrooms, great with hot steamed rice or noodles!

  • 200g deboned and diced chicken thigh
  • 2 dried shiitake mushrooms
  • 2 cloves garlic, minced
  • 2 thin slices ginger
  • 3 tbsp Kikkoman Teriyaki Marinade
  • 2 tsp vegetable oil
  • (optional) 1 pinch toasted sesame seeds
3.5/5 (140 Votes)

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Heat the oil in a heavy bottomed pan

  • 1 tbsp olive oil
  • 1 onion, finely chopped
  • 3 garlic cloves, finely chopped
  • 175ml glass vegetarian white wine
  • 200g Arborio rice
  • 600ml hot vegetable stock
  • 10 asparagus spears, chopped
  • 80g fresh or frozen peas
  • 80g fresh or frozen podded broad beans
  • 10g butter
  • 30g Cathedral City Mature Lighter
  • 2 tbsp mixed fresh herbs
3.5/5 (90 Votes)

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Cut the potato into thin slices and chop the garlic

  • potato
  • garlic
  • pork
  • light soy sauce
  • dark soy sauce
4/5 (12 Votes)

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Heat the oil in a large pan, adding the onion and garlic

  • 4 servings
  • 1 tbsp olive oil
  • 1 onion (chopped)
  • 1 potato (diced)
  • 1 courgette (chopped)
  • 1 carrot (chopped)
  • 400g tinned tomatoes
  • 2 cloves garlic (finely chopped)
  • 1/4 tsp ground cumin
  • 1 fresh chilli
  • 1l vegetable stock
  • 4 tbsp fresh coriander (chopped)
4/5 (10 Votes)

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Classic low budget vegetable soup that's ideal for summer days

  • 2 Chopped Red Onions
  • 6 Chopped Sticks of Celery
  • Clove of Garlic - crushed and chopped roughly
  • 6 Large Chopped Carrots
  • 6 large Peeled and chopped Tomatoes
  • 1 chopped Red Pepper
  • 1 chopped Yellow Pepper
  • 1 vegetable stock cube/ stock pot
4/5 (10 Votes)

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Blend bush peeps with yoghurt

  • Leeks
  • Garlic paste
  • Seasoning
  • Celery
  • Bush peas
  • Natural yoghurt
  • Croutons
4/5 (10 Votes)

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No meat, suitable for vegetarians,

  • Meat free mince (tesco/Quarn)
  • Burger buns
  • Cheese
  • Lettuce
  • Cucumber
4/5 (5 Votes)

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Find this recipe for Indian Curried Vegetable Pasties, rated 2

  • 1/2 Onion
  • 2 Carrots
  • 3 Potatoes
  • 5 Cauliflower Florets
  • 5 Mushrooms (cut into 20 slices in total)
  • 100g Green Beans
  • 2 Cloves of Garlic
  • 2 Tsp's Mild Korma Curry Powder
  • Salt to taste
  • Oil to fry
  • Grated Cheese (optional)
  • 1x500g Block of Shortcrust Pastry
3.5/5 (100 Votes)

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Fried rice is a dish of steamed rice stir-fried in a wok, often mixed with other ingredients, such as eggs, vegetab...

  • 150g plain white rice
  • 75g Frozen or fresh peas
  • 1 carrot
  • 1 onion
  • 2-3 tbsp vegetable oil
  • 1 vegetable stock cube
  • 1 egg
  • 1-2 tbsp soy sauce (optional)
3.4/5 (147 Votes)

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A family favourite

  • ½ medium onion
  • 2 sticks of celery
  • 1 clove of garlic
  • 1 carrot
  • 2 pak choi
  • 240g cooked chicken breast
  • 150g precooked udon noodles
  • 2 spring onions
  • 2 sachets of miso soup
  • 1 tbsp dark soy sauce
  • 1 tsp cracked black pepper
  • 1 tsp sesame oil
  • Water
3.5/5 (132 Votes)

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A tender melting lamb dish

  • ½ shoulder lamb
  • 4 carrots
  • 4 sticks of celery
  • 300g shallots
  • 200mls red wine
  • 200mls water
  • 1tbsp dried rosemary
  • 1tsp dried mint
  • 2 cloves garlic
  • 1 tsp cracked black pepper
3.5/5 (140 Votes)

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A delicious and delicately spiced soup

  • Low Fat cooking spray
  • 1 onion chopped finely
  • 1.2 litres (2 pints) Hot Vegetable stock (you can use 2 Knorr vegetable cubes)
  • 1 green chilli deseeded and chopped finely
  • S teaspoons finely grated ginger
  • 1 tablespoon medium curry powder
  • 400g (14oz) sweet potatoes peeled and diced
  • 100g (3 ½oz) red lentils
  • Juice of ½ lime or lemon
  • To Serve:
  • 4 Tablespoons 0% fat Greek yogurt
  • 4 tablespoons chopped fresh coriander
  • (214 calories, 6 WW points per serving)
3.4/5 (128 Votes)

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Curried Sweet Potato & Lentil Soup Teriyaki Chicken and Shiitake Mushrooms