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Make shortbread (previous page)

  • As of shortbread recipe on previous page
4.1/5 (35 Votes)

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The whole idea of this recipe is that we're taking a treat and making it even more sweet and delicious! It's a perf...

  • Streaky bacon, brown sugar
4.1/5 (7 Votes)

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Extremely easy to make even by children and healty candy bars - full of nuts and dried friut and rich chocolate

  • - 2 bars of dark chocolate (min 70% of cocoa)
  • - 1 packet of gorp (dried fruit and nuts)
  • - about 10 biscuits
3.6/5 (98 Votes)

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1. Roll pastry to line an 18cm/7inch flan dish

  • 175gr/6oz shortcrust pastry
  • 1 medium cooking apple(peeled,cored and grated)
  • 175gr/6oz mincemeat
  • 150ml/5fl oz fresh double cream
  • 25gr/1 oz blanched almonds(crushed and toasted)
4/5 (81 Votes)

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Sieve the flour onto a baking board

  • 50g ground almonds
  • 50g ground hazelnuts
  • 280g flour
  • 70g sugar
  • pinch of salt
  • 200g butter
  • 2 egg yolks
  • 5 packs of vanilla sugar
  • 0.5 cups icing sugar
3.5/5 (173 Votes)

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A lovely chocolate apple cake with cream cheese frosting

  • To decorate. :- 1 sliced apple
  • For the sponge.
  • 1105g soft butter
  • 110g self-raising flour
  • 1 teaspoon baking powder
  • 110g caster sugar
  • 2 medium eggs
  • 50g cocoa powder
  • 1 teaspoon baking powder
  • For the cream cheese frosting:-
  • 225g cream cheese, softened
  • 65g soft butter
  • 125g sieved icing sugar
  • Half a teaspoon of vanilla extract
3.6/5 (85 Votes)

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Mix together the fromage frais and sweetner in a bowl

  • 500g Fromage Frais
  • 4 tbsp sweetner
  • 1tsp almond essence
  • 350g cherries (destined)
4/5 (35 Votes)

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Sift together the flour, baking powder and cocoa

  • 4oz plain flour
  • 1/2 level teaspoon baking powder
  • 1/2 oz cocoa
  • 2oz butter
  • 2oz caster/superfine sugar
  • 1 level tablespoon golden syrup
  • a little granulated sugar for coating the biscuits.
  • for filling:
  • 1oz plain chocolate melted
  • 1 1/2 tablespoons water
  • 2oz icing/confectioner's sugar sifted
  • vanilla extract to taste
3.6/5 (34 Votes)

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Heat the oven to 180c gas mark 5

  • 2 lemons
  • 250g plain flour
  • 3tbsp baking powder
  • 1tbsp vanilla extract
  • 1 pinch salt
  • 125g soft butter
  • 200g sugar
  • 2 eggs
  • 250ml yogurt
4/5 (20 Votes)

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Preheat the oven to 325F

  • 1 cup Mashed Ripe Banana (Roughly 2 small bananas)
  • 1/2 cup Raw Cane Sugar
  • 1/2 cup Fat Free Greek Yogurt
  • 1/4 cup Unsalted Butter (Melted)
  • 2 Eggs (Room Temperature)
  • 1 teaspoon Pure Vanilla Extract
  • 2 cups Spelt White Flours (You can also use AP Flour)
  • 1 teaspoon Baking Powder
  • 1/2 teaspoon Baking Soda
  • 1/4 teaspoon Salt
  • 1 cup Chocolate Chips (I used 1/2 dark chocolate chips and 1/2 milk chocolate chips)
3.5/5 (105 Votes)

By

Heat sugar

  • Sugar
  • Butter
  • Milk
4/5 (10 Votes)

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Pour the sugar into the saucepan and drizzle golden syrup or honey on top

  • 100g Sugar
  • 1 heaped teaspoon Golden Syrup or Honey
  • 1 teaspoon Bicarbonate of soda
4/5 (10 Votes)

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Honeycomb Shortbread Biscuits