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Bring a small pan of water to the boil and cook the noodles following pack instructions

  • 140g dried wholewheat noodles
  • 1 tbsp groundnut oil
  • 2 tbsp grated ginger
  • 1 medium red chilli, deseeded and finely chopped
  • 4 skinless, boneless chicken thighs, chopped into small chunks
  • 1 tbsp Shaohsing rice wine
  • 700ml hot vegetable stock
  • 4 chestnut mushrooms, sliced
  • 1 tsp dark soy sauce
  • 2 tbsp light soy sauce
  • 2 tbsp rice vinegar
  • 1 tbsp cornflour mixed with 2 tbsp cold water to make a paste
  • 1 handful beansprouts
  • 2 spring onions, sliced
3.4/5 (86 Votes)

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1. Heat oil in a large pan

  • 1 lb of boneless lamb cubes
  • 2 level tsp of salt
  • 2 finely chopped onions
  • ¼ tsp nigella seeds
  • 4 tbsp cooking oil
  • 1 tbsp freshly ground black pepper
  • ½ tbsp cinnamon powder
  • 1tsp turmeric powder
  • 7 oz brown lentils
  • 1 can of chick peas/ broad beans
  • 5 tbsp tomato paste
  • 5 stalks of celery finely sliced
  • 4 oz chopped coriander
  • 4 oz chopped flat leaf parsley
  • 3 tbsp vermicelli
  • 2 tbsp corn flour dissolved in a cup of water
  • 1 tbsp butter
3.4/5 (119 Votes)

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Heat the butter in a large pan and then add chopped leeks and onion and cook gently until softened

  • 2 tbsp of butter or olive oil
  • 2 chopped leeks
  • 1 small finely chopped onion
  • 350g/12 oz floury potatoes
  • 2 vegtable stock cubes
  • ground pepper
3/5 (147 Votes)

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Whenever I go out to eat and have Thai food, fish cakes are the one thing I HAVE to have so thought that this weeke...

  • 2 fillets of mild white fish (I used about 350g) very finely chopped or blitzed quickly in a blender
  • 3 kaffir lime leaves finely sliced
  • 1/2 teaspoon very finely chopped lime peel
  • 2 teaspoons red Thai curry paste
  • 1 tablespoon sugar
  • 1 teaspoon fish sauce
  • 1/2 cup finely sliced green beans
  • 1 teaspoon salt
  • 1 egg
3/5 (71 Votes)

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Mix the oil and little flour (rántás)

  • - ground cumin
  • - flour
  • - ground paprika
  • - vegeta/chicken stock
  • - bread/toast
  • - parsley
3.5/5 (10 Votes)

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Heat oil / ghee - add crushed garlic

  • Leek (1 large / 2 medium)
  • Potato (1 large)
  • Carrot (4 medium)
  • Garlic (2 medium)
  • Onion (2 large)
  • Parsley (1 tablespoon)
3.3/5 (159 Votes)

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Great

  • 100g room temp. margarine
  • 50g of grated cheese
  • Half an onion, chopped finely
  • 3 TBS of sweetcorn
  • 8 small boiled and scrubbed potatoes or 4 big ones
3.4/5 (142 Votes)

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Preparation of the whipped cream: Mix the goat cheese with all ingredients

  • For the crème brûlée
  • 200 g courgettes
  • 2 slices of smoked salmon
  • 3 egg yolks
  • 20 cl of single cream
  • 10 cl of milk
  • 25 g Parmesan + 1 tablespoon
  • salt and pepper
  • For the whipped goat cheese
  • 1 small fresh goat cheese
  • 20 cl of single cream
  • 10 cl of milk
  • 2 tbsp olive oil
  • Salt and pepper
3.5/5 (201 Votes)

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Place the carrot, onion and oil into a saucepan and cook for 5 minutes on a medium heat, until the carrot and onion...

  • 4 large carrots (finely chopped)
  • 1 medium onion (finely chopped)
  • 300ml stock/1 stock cube + 300ml water
  • black pepper
  • 1 bunch of fresh coriander
  • 2 tablespoons of oil
  • 500ml boiling water
3.4/5 (110 Votes)

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Boil the eggs (hard) and cut in half lengthwise

  • 7 eggs
  •  150 gr ham (muscle, pastrami)
  •  1 tablespoon mustard
  •  half green parsley
  •  200 g pickled cucumbers
  •  salt
  •  pepper
  •  mayonnaise 2 eggs
  •  cream as cover
3.4/5 (121 Votes)

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Clean and cut the vegetables into small pieces

  • 3 zucchini
  • * 1 carrot
  • * 1 green bell pepper
  • * 1 red bell pepper
  • * 1/2 celery
  • * A few stalks of celery
  • * 1 small red onion
  • * 500 ml soup
  • 100 grams of 25% cream *
  • * 2 egg yolks
  • * 3 tablespoons oil
  • * Salt, pepper, paprika
  • * parsley
3.4/5 (123 Votes)

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Place the oil and diced onion into a saucepan and cook for 3 minutes

  • 1 diced onion
  • 1 tablespoon of oil
  • 400g peas (tinned/frozen/fresh)
  • 300ml stock/1 stock cube + 300ml water
  • 100ml double cream
  • 2 tablespoons parsley (chopped)
3.4/5 (123 Votes)

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