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I came across Microwave Swiss Rolls and I could no more resist the temptation

  • For Batter:
  • 1 cup Besan/Gram Flour/Chickpea flour
  • 1 cup curd/dahi
  • 1 cup water
  • A big pinch of Hing/Asafoetida
  • A big pinch of Turmeric Powder
  • Salt to taste
  • For Tempering:
  • 1 tsp Mustard Seeds/rai/sarson
  • 1 tsp sesame seeds/til
  • 2-3 Green Chillies, finely chopped
  • 1 tbsp Fresh Coconut grates
  • 1-2 tbsp Coriander Leaves, finely chopped
  • 2 tbsp Oil
3.4/5 (158 Votes)

By

Pre-heat oven to 180 degrees and place sliced French bread in a baking tray

  • French bread
  • Olive oil
  • Goat's cheese and pesto or mozzarella and tomato
4/5 (4 Votes)

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Prepare the pastry by mixing flour, diced butter and salt

  • For a 22cm diameter quiche tin
  • For the pastry:
  • 140 gr flour,
  • 50g butter
  • A little water (~ 40 to 50ml)
  • salt
  • For the filling:
  • 60 gr of spinach
  • 80 gr of Saint Marcellin
  • 2 eggs
  • 70g fromage frais
  • Salt and pepper
3.8/5 (59 Votes)

By

Cut up the onion and the carrot

  • - 1-2 onion
  • - 2 carrot
  • - parsley
  • - chicken stock
  • - pasta
  • Optional
  • - 10 dkg grits
  • - 1 egg
  • - 5 dkg butter
4/5 (1 Votes)

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A family favourite

  • ½ medium onion
  • 2 sticks of celery
  • 1 clove of garlic
  • 1 carrot
  • 2 pak choi
  • 240g cooked chicken breast
  • 150g precooked udon noodles
  • 2 spring onions
  • 2 sachets of miso soup
  • 1 tbsp dark soy sauce
  • 1 tsp cracked black pepper
  • 1 tsp sesame oil
  • Water
3.5/5 (132 Votes)

By

A Mediterranean version of a family classic

  • 1kg tomatoes
  • ½ onion
  • 1 garlic bulb
  • 2 red bell peppers
  • 400g tinned chopped tomatoes
  • 400g tinned baked beans
  • 200ml red wine
  • 1 tbsp of sugar or sweetener
  • 1 tbsp of worcestershire sauce
  • 1 tbsp of balsamic vinegar
  • 1 tsp dried Italian herbs
  • 1 handful of fresh basil
  • Salt and Pepper to taste
3.4/5 (139 Votes)

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It has lots of flavor and is fairly quick to make

  • 4 tablespoons unsalted butter
  • 2 cups chopped onions
  • 1 pound fresh mushrooms, sliced
  • 2 teaspoons dried dill weed
  • 1 tablespoon paprika
  • 1 tablespoon soy sauce
  • 2 cups chicken broth
  • 1 cup milk
  • 3 tablespoons all-purpose flour
  • 1 teaspoon salt
  • ground black pepper to taste
  • 2 teaspoons lemon juice
  • 1/4 cup chopped fresh parsley
  • 1/2 cup sour cream
3.4/5 (136 Votes)

By

A lovely light fresh starter

  • Brie Cheese
  • 6 Slices of Seeded Bread
  • 2 Eggs
  • Salad Mix
  • Small Amount of Cranberry Sauce
3.9/5 (77 Votes)

By

Cook the egg in a saucepan of boiling water for 6 mins to get a soft boiled egg

  • 2 confit duck gizzards
  • 2 large potatoes, peeled and cubed
  • 1 tomato
  • 1 egg
  • 1 handful garlic croutons
  • 1 tablespoon chopped parsley
  • 1 clove garlic, crushed
  • salt and pepper
  • Green salad leaves
  • Vinaigrette (walnut oil, balsamic, mustard, salt, pepper)
3.8/5 (20 Votes)

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Combine all ingredients in a large bowl, quick and simple

  • 15 crab/seafood sticks, chopped
  • 200g canned sweetcorn
  • 1 red pepper, diced
  • 2 boiled eggs, chopped
  • 2.5 cups of boiled white rice
  • 0.5 cup of mayonnaise
  • Salt and pepper to taste
3.5/5 (106 Votes)

By

An easy way to use up any limp lettuce that is sitting in your fridge

  • ½ iceberg lettuce
  • 1 medium onion
  • 2 sticks of celery
  • 1 clove of garlic
  • 1 potato
  • 1 tsp dried allspice
  • 1 tsp mustard seed
  • 1 tsp cracked black pepper
  • 1 tsp pumpkin seed oil
  • Vegetable stock
3.4/5 (140 Votes)

By

Simple comforting beef noodle soup, for any time, any kind of weather

  • 200g beef brisket, cubed
  • 1 litre beef stock
  • 500ml water
  • 3 tbsp fish sauce
  • 1 tbsp caster sugar
  • 1 thick slice of ginger
  • 1 whole star anise
  • Half stick of cinnamon
  • 1 clove garlic, thinly sliced
  • 1 small white onion, thinly sliced
  • Ground white pepper powder
  • 2 portions of rice vermicelli/ noodles
  • 1 cup thinly shredded cabbage
  • Several slices of cucumber, halved
3.4/5 (109 Votes)

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Beef Noodle Soup Savoury Swiss Rolls