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Dip recipes - 106 recipes

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Creamy dip, great with crudite, crisps, crispbread or salad

  • Large pot of fat free natural yoghurt
  • Tsp Salt
  • 1 garlic clove
3/5 (117 Votes)

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We Indians love chutneys-any type, anytime and with all most all kinds of food

  • 5 tomatoes
  • 6-7 garlic cloves
  • 2 tbsp fennel seeds/ saunf
  • 1/2 tsp mustard seeds/ rai/ sarson
  • 1/2 tsp fenugreek seeds/ methi
  • 1/2 tsp black pepper seeds/ kali mirch
  • 1 bay leaf/ tej patta
  • 1 tsp chilli powder
  • salt to taste
  • 1 tbsp oil
  • 1/4 cup water
2.6/5 (107 Votes)

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A lovely sticky onion chutney

  • 4 large red onions
  • Quarter cup olive oil
  • Half tsp salt
  • 2tblsp balsamic vinegar
3/5 (124 Votes)

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Beautiful breakfast recipe

  • 5 eggs
  • 5 tbsp. milk
  • 1/2 tsp vanilla extract
  • 8 slices bread
  • 15g butter
  • cinnamon/mixed spice
  • sugar to dust
  • 1 1/4 cup blackberries
  • 2 tbsp. sugar
  • 2tbsp honey
  • pinch salt
2.6/5 (113 Votes)

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A firm favourite in our house used as a dip, for pizza & bruschetta and pasta dishes

  • 110g/4oz Fresh Basil Leaves
  • 25g/2oz Pine Nuts
  • 40g/1.5oz Fresh Parmesan Cheese (finely grated, but not too fine)
  • 1 Garlic Clove (peled and crushed)
  • 170-225ml/6-8fl oz Olive Oil
  • Instead of basil can use : 50g/2oz Wild Garlic Leaves or the same of Rocket
2.9/5 (143 Votes)

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Preheat the oven to 450 degrees F

  • Cooking spray
  • 2 medium zucchini (about 1 pound total)
  • 1 tablespoon olive oil
  • 1/4 cup freshly grated Parmesan (3/4-ounce)
  • 1/4 cup plain dry bread crumbs
  • 1/8 teaspoon salt
  • Freshly ground black pepper
2.6/5 (5 Votes)

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Preheat oven to 350F. Dip chicken wings in beaten egg, then in flour

  • Package of chicken wings
  • Beaten egg
  • Flour
  • Butter or margarine
  • Sauce:
  • 3 tbsp soy sauce
  • 3 tbsp water
  • 1 C white sugar
  • 1/2 C vinegar
  • 1/2 tsp salt
3/5 (19 Votes)

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Mix all ingredients together well, and refrigerate

  • 7oz tin of tuna
  • 3oz butter, melted
  • 2tbsp lemon juice
  • pepper
  • 1tbsp capers, chopped
  • 1tbsp parsley, chopped
  • 2 tbsp. mayonnaise
2.9/5 (122 Votes)

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Combine all ingredients with a mixer

  • 8 oz softened cream cheese
  • 2.5 oz can of shrimp
  • 1/2 tsp Worcestershire sauce
  • 1/4 tsp onion powder
  • 1/2 C mayonnaise
  • pepper (to taste)
  • salt (to taste)
  • garlic powder (to taste)
3/5 (20 Votes)

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cool yoghurt dip for pakoras and other snacks

  • yoghurt 200g
  • half a cucumber
  • 1/2 tsp garam masala
  • pinch of salt
  • pinch of fresh black pepper
  • splash of milk
2.9/5 (14 Votes)

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Sprinkle salt and pepper on chicken breasts, dip in heavy cream, and dredge in flour

  • 4 chicken breasts, boneless & skinless
  • flour
  • heavy cream
  • salt & pepper
  • 4 thin slices of ham
  • 4 pieces of toast, buttered
  • Supreme sauce:
  • 2 tbsp butter
  • 2 tbsp flour
  • 1 C hot chicken stock
  • 1/2 C heavy cream
  • pinch of salt
  • pinch of nutmeg
  • 1 egg yolk, slightly beaten
2.9/5 (27 Votes)

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Makes quite a bit so any left overs can be frozen

  • 12 oz smoked mackerel,skinned and boned
  • 6 oz butter, melted
  • 4 oz double cream
  • 3 tbsp lemon juice
  • salt and pepper
  • pinch cayenne
2.9/5 (18 Votes)

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Mackerel Pate Fat free Garlic dip