Tuna Fish pate
By Sbdiva
Rate this recipe
2.9/5
(122 Votes)
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Ingredients
- 7oz tin of tuna
- 3oz butter, melted
- 2tbsp lemon juice
- pepper
- 1tbsp capers, chopped
- 1tbsp parsley, chopped
- 2 tbsp. mayonnaise
Details
servings 4
Level of difficulty Easy
Cost Average budget
Preparation
Step 1
Mix all ingredients together well, and refrigerate.
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