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Tuna Fish pate

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Rate this recipe 2.9/5 (122 Votes)
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Ingredients

  • 7oz tin of tuna
  • 3oz butter, melted
  • 2tbsp lemon juice
  • pepper
  • 1tbsp capers, chopped
  • 1tbsp parsley, chopped
  • 2 tbsp. mayonnaise

Details

servings 4
Level of difficulty Easy
Cost Average budget

Preparation

Step 1

Mix all ingredients together well, and refrigerate.

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