Shrimp Dip
By vavenby
Rate this recipe
3/5
(20 Votes)
Ingredients
- 8 oz softened cream cheese
- 2.5 oz can of shrimp
- 1/2 tsp Worcestershire sauce
- 1/4 tsp onion powder
- 1/2 C mayonnaise
- pepper (to taste)
- salt (to taste)
- garlic powder (to taste)
Details
Level of difficulty Average
Cost Average budget
Preparation
Step 1
Combine all ingredients with a mixer. Mix until smooth.
Step 2
Serve with fresh vegetables, crackers, or baked pita chips.
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