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Dip recipes - 106 recipes

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Preheat oven to 180 degrees

  • 8 Chicken Thighs
  • 6 Carrots
  • 2 Onions
  • 8 Potatoes, 2 per person
  • 500ml Stock
  • Flour
  • Paprika
  • Thyme
  • Salt and Pepper
3.3/5 (121 Votes)

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A quick and easy Chicken Liver Pate much nicer than shop bought too!

  • 225g chicken livers trimmed and diced
  • 100g melted butter
  • 25ml double cream
  • 1/2 tsp brandy
  • Salt and freshly ground black pepper
3.4/5 (59 Votes)

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Awesome spread for anything

  • 1 package of cream cheese
  • 1 large, chopped cucumber
  • Juice of 1 lemon
  • 1 clove of garlic
3.3/5 (114 Votes)

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Mexican avocado pate

  • 2 Ripe Avocadoes, mashed
  • Juice of 1 lemon
  • 2-3 cloves crushed garlic
  • 1/2 tsp salt
  • chilli powder
  • Black pepper to taste
3.2/5 (133 Votes)

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Tip the tomatoes, garlic and chilli into a food processor with the peppers, bread, vinegar, salt and pepper

  • 100g cherry tomatoes, quartered
  • 1 garlic clove, chopped
  • 1 fat green chilli, deseeded and chopped
  • 200g roasted red peppers from a jar
  • 1 crustless slice bread, torn up
  • 1 tbsp red wine vinegar
2.8/5 (131 Votes)

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For 10 shots mix 700ml tomato juice with 50ml vodka, juice from 1 lemon and a good splash of Tabasco and vegetarian...

  • Bloody Mary shots with horseradish
  • Quails’ eggs with sesame dukka
  • Mini avocado tarts
  • Parsnip chips with maple-mustard dip
  • Halloumi dippers with chilli pineapple salsa
  • Greek kebabs with houmous & tzatziki
3.2/5 (166 Votes)

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Fry the bacon in it's own fat

  • 8oz carton cottage cheese
  • 3 rashers bacon, chopped
  • 1tsp chopped garlic
  • 1/2 small onion
  • 1tbsp salad cream
  • top of the milk (a little single cream)
  • paprika - to serve
3.3/5 (103 Votes)

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Put the mayonnaise, oil and the lemon juice into a bowl

  • 4 x tablespoons of mayonnaise
  • 2 x teaspoons of olive oil
  • 2 x large garlic cloves
  • Splash of lemon juice
  • 1 x fresh baguette
  • Cut chives to serve
2.9/5 (15 Votes)

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The best ever guacamole

  • 3/4 of an onion
  • handful of cilantro
  • juice from 1/2 lime
  • 1 medium clove garlic
  • dash of salt
  • 1 jalapeño
  • 1 medium tomato
  • 4 Avocados
3.2/5 (108 Votes)

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Place the chicken breasts between cling film sheets and bash out with a rolling pin until they are the thickness of...

  • 2 large, skinless chicken breasts, halved through the middle
  • 2 eggs, beaten
  • 75g breadcrumbs
  • 75g Parmesan, grated
  • 1 tbsp olive oil
  • 2 garlic cloves, crushed
  • half a 690ml jar passata
  • 1 tsp caster sugar
  • 1 tsp dried oregano
  • half a 125g ball light mozzarella, torn
2.9/5 (59 Votes)

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A lovely and easily altered recipe so that you can use different fish or coatings

  • 450g/1lb Cod fillet and Smoked Haddock fillet (flaked)
  • 450g/1lb Cooked Potatoes (small cubes)
  • 25g/1oz Butter, (diced)
  • 2-3 Spring Onions or 3 teaspoons of chopped Chives
  • 1 Egg separated & 1 Egg whole
  • 50g/2oz mixed seeds (I add some breadcrumbs too)
  • Salt and Pepper to taste
  • Vegetable Oil for frying
3.1/5 (137 Votes)

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A spicy Italian sauce with pancetta that can be added to pasta or as a side dip

  • Cherry tomatoes
  • Garlic
  • Chillie
  • Pancetta
  • Olive oil
  • Salt/pepper
3/5 (147 Votes)

Any burning questions? Ask our chefs below!

Italian spicy sauce with pancetta Farmhouse Chicken