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Chocolate recipes - 444 recipes

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A cake all my family adores goes great with ice-cream

  • 100g butter
  • 175g caster sugar
  • 75g light brown or muscovado sugar
  • 125g chocolate (plain or milk)
  • 1 tbsp golden syrup
  • 2 eggs
  • 1 tsp vanilla extract /essence
  • 100g plain flour
  • ½ tsp baking powder
  • 2 tbsp cocoa powder
3.4/5 (131 Votes)

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Preheat oven to 180oC. Grease the pan with butter

  • Cake:
  • 245g self-raising flour
  • 400g white sugar
  • 75g unsweetened cocoa powder
  • 1 1/2 tp baking soda
  • 1 1/2 tp baking powder
  • 1/2 tp salt
  • 2 eggs
  • 2 tp vanilla extract
  • 240ml milk
  • 240ml water/coffee
  • 120ml oil
  • Icing:
  • 180g dark chocolate
  • 226g butter
  • 1 1/2 tp vanilla extract
  • 230g sifted icing sugar
3.5/5 (17 Votes)

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For those who aren't such cake-lovers, this cookie stack is a tasty alternative!

  • 100g soft brown sugar
  • 100g caster sugar225g plain flour
  • 100g butter
  • 1 egg
  • 1tsp vanilla extract
  • 225g plain flour
  • 140g milk chocolate
  • 85g white chocolate
  • 85g plain chocolate
  • 150g butter
  • 350g icing sugar
  • 1tsp vanilla extract
  • 2tbsp milk
  • 50g cocoa powder
  • various types of chocolate to melt and drizzle as decoration
3.1/5 (81 Votes)

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Butter a 9" pan. Spread nuts in bottom

  • 1/2 C walnuts
  • 1.33 C lightly packed brown sugar
  • 1 C butter
  • 3 squares semi-sweet chocolate, grated
3.4/5 (145 Votes)

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Creamy chocolate on biscuit base

  • x15 Bourbon Biscuits
  • 100g Butter
  • 250g Peanut Butter
  • 250ml double cream
  • x2 500g Milk chocolate Bars
  • x2 500g Dark chocolate Bars
3.4/5 (146 Votes)

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Preheat the oven to 180C/355F/Gas 4

  • 4 free-range eggs
  • 225g/8oz caster sugar
  • 225g/8oz unsalted butter, melted
  • 75g/3oz plain flour
  • 75g/30z cocoa powder
  • 225g/8oz dark chocolate (minimum 70 per cent cocoa-solids), melted
  • butter, for greasing
3.4/5 (100 Votes)

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Brownies made up with coconut milk and a nutty spread, these little devils are sure to win everyone's heart

  • 1/4 cup butter
  • 2 cups sugar
  • 1 cup broken chocolate pieces - I took Divine Dark Chocolate
  • 1 cup coconut milk
  • 2 large eggs
  • 1 tsp vanilla extract
  • 1 1/2 cup cocoa powder
  • 1 teaspoon salt
  • 1 teaspoon baking powder
  • 1 1/2 cups all-purpose flour
  • For coconut topping:
  • 1 cup grated coconut - I took dessicated
  • 1 cup granulated sugar
  • 1/3 cup heavy cream
  • 5 tbsp butter
3.1/5 (54 Votes)

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After-school Snack

  • 200g chocolate coated biscuits
  • 300g good quality chocolate
  • 125g butter
  • 3 tbsp syrup
  • 2 large mallows
3.5/5 (57 Votes)

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I LOVE white chocolate and my best friend LOVES milk chocolate so we put both our favorite chocolates together and ...

  • 41/2oz (125g) good-quality milk chocolate
  • 41/2oz (125g) good-quality white chocolate
  • 4 large eggs
3.4/5 (147 Votes)

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From Lorella's kitchen

  • 100g coconut oil or soy butter
  • 100g brown sugar
  • 100g soy milk
  • 200g dark chocolate
  • 2 teaspoons espresso coffee
  • chopped nuts
  • vanilla extract
  • 120g flour
  • 80g cornstarch
  • 1 tsp baking powder
  • 1 tsp baking soda
  • 60g plain soy yogurt
  • pinch salt
3.4/5 (141 Votes)

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Now we are all only 5 minutes away from chocolate cake at any time of the day or night!

  • 4 tbsp flour
  • 4 tbsp sugar
  • 2 tbsp cocoa
  • 1 egg
  • 3 tbsp milk
  • 3 tbsp oil
  • 3 tbsp chocolate chips (optional)
  • A small splash of vanilla extract
  • 1 large coffee mug
3.4/5 (134 Votes)

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an old school favourite served with pink custard

  • 180g plain flour
  • 180g self raising flour 180g margering melted
  • 180g granulated sugat
  • 40g cocoa powder
  • 1 egg yolk
3.5/5 (10 Votes)

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chocolate crunch Chocolate Brownie Cake