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Rich chocolate cake

By

From Lorella's kitchen

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Rate this recipe 3.4/5 (141 Votes)
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Ingredients

  • 100g coconut oil or soy butter
  • 100g brown sugar
  • 100g soy milk
  • 200g dark chocolate
  • 2 teaspoons espresso coffee
  • chopped nuts
  • vanilla extract
  • 120g flour
  • 80g cornstarch
  • 1 tsp baking powder
  • 1 tsp baking soda
  • 60g plain soy yogurt
  • pinch salt

Details

servings 6
Level of difficulty Average
Preparation time 10mins
Cooking time 40mins
Cost Average budget

Preparation

Step 1

Gently melt the wet ingredients on low heat or a bagne-marie and let cool slightly before adding the remaining ingredients.

Step 2

Bake at 180°C for 30-40 minutes.

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