Baking recipes - 459 recipes
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More Baking recipes
Lemon Sponge
Approved byThe ChefBy Simm, Sims cake recipes
Lemon cake with lemon royal icing topped with popping candy and sugar lemons
- 200g condensed milk
- 140g self raising flour
- 1 tsp baking powder
- 1/2 tsp baking soda
- 60 ml melted butter or margarine
- (optional) - 5 tbsp lemon juice
- Juice of TWO lemons
- (optional) - rind of lemons (to be used in mixture)
Chunky Choc Fairy Cakes
By Harriet
A gloriously chocolatey treat
- 250g Margarine/Butter
- 250g Caster Sugar
- 50g Cocoa Powder
- 4 Medium Sized Eggs
- 350g Self Raising Flour
- 2tbsp. Baking Powder
- 200g Chocolate (cut into roughly 1cm sized chunks)
butterfly buns
By cookie 4444
Bake a batch of ordinary cupcakes and cool for 1 hour
- Batch of 12 cupcakes, buttercream
Brownies' Best Tale
By JJelley, Red Droplet
There once was an awesome brownie recipe
- There once was an awesome brownie recipe. This was it. Le fin. (Still is awesome..!)
- -----
- Base:
- 75g / 3oz plain flour
- 50g / 2oz granulated sugar (golden)
- 75g / 3oz butter
- 50g / 2oz ground almonds
- -----
- Brownie:
- 225g / 9oz butter
- 100g / 4oz dark chocolate (broken)
- 20g / 1 oz milk chocolate (broken)
- 300g / 12oz light brown sugar
- 2 medium eggs (NOT beaten)
- 100g / 4oz plain flour (sifted)
- 1 1/2 tsp almond essence
- -----
- Topping:
- 150g / 6oz milk chocolate
- 75g / 3oz icing sugar (sifted)
- Crushed chocolate bar / wafer / chopped almonds
Victoria Sandwich Cake
By Bartbear1
Preheat the oven to 180C/350F/Gas 4
- 4 free-range eggs
- 225g/8oz caster sugar, plus a little extra for dusting the finished cake
- 225g/8oz self-raising flour
- 2 tsp baking powder
- 225g/8oz baking spread, margarine or soft butter at room temperature, plus a little extra to grease the tins
- To serve
- good-quality strawberry or raspberry jam
- whipped double cream (optional)
super easy banana muffins
Approved byThe ChefBy MiriamG
Mix all the ingredients and place it in muffin moulds and bake in a medium to high temperature
- 2 egg whites
- 1 mashed banana
- 2 tablespoon oat flakes
- 1 tablespoon any kind of milk
- 1 tablespoon sucralose
- 1 teaspoon baking powder
Radical Rock Cakes
By JJelley, Red Droplet
A simple favourite! If ever you need to bake some cakes to sell, these are sure winners
- A simple favourite! If ever you need to bake some cakes to sell - these are sure winners. This recipe is for large rock cakes. Feel free to halve if necessary.
- -----
- 400g / 16oz self-raising flour
- 4 tsps baking powder
- 200g / 8oz butter (softened)
- 100g / 4oz granulated sugar
- 300g / 6oz dried mixed fruit / cherries (quartered)
- 2 eggs (beaten)
Streuselkuchen
By chefrbc
Sieve the flour into a large mixing bowl
- Dough:
- 450g flour
- 30g yeast
- 2 cups lukewarm milk
- 50g butter
- 50g sugar
- 1 egg
- pinch of salt
- Filling:
- 200g butter
- 200g sugar
- 3 eggs
- 1kg quark
- 40g corn starch
- pinch of salt
- peel from lemon
- Streusel:
- 350g flour
- 200g sugar
- pinch of salt
- pinch of ground cinnamon
- 200g butter
Happy 21st!
By HappyChappy11
For those who aren't such cake-lovers, this cookie stack is a tasty alternative!
- 100g soft brown sugar
- 100g caster sugar225g plain flour
- 100g butter
- 1 egg
- 1tsp vanilla extract
- 225g plain flour
- 140g milk chocolate
- 85g white chocolate
- 85g plain chocolate
- 150g butter
- 350g icing sugar
- 1tsp vanilla extract
- 2tbsp milk
- 50g cocoa powder
- various types of chocolate to melt and drizzle as decoration
Apple and Cheddar Scone
By multiculti, Multiculti Kitchen
Combination of salty and sweet flavors is quite common
- 2 apples, peeled and diced
- 200 gr plain flour
- 50 gr granulated sugar
- 1 teaspoon baking powder
- 85 gr cold butter (unsalted)
- 65 gr mild cheddar, grated
- 2 eggs
- 1 tbsp heavy cream
- for the top:
- some grated cheddar for sprinkling
- 1 egg lightly beaten
Weetabix cookies
By meemaw2
mix stork and caster sugar together
- 1 x bar white chocolate
- 1 x bar dark chocolate
- 100g plain flour
- 100g stork margarine
- 100g caster suagr
- 1x egg
- 4 x weetabix
- 1 x tspoon vanilla
- 1/2 x tspoon baking powder
Hot cross-bun treacle tart
By kerbear1985
Preheat oven to 190°C and place a baking tray in the oven
- 350g shortcrust pastry
- 300g golden syrup
- 150g hot cross buns
- 1/4tsp cinnamon
- 1/2tsp ground ginger
- zest of an orange
- 2tbp single Cream
Quick Brown Butter and Creme Fraiche Cake with Cocoa Nibs
Blogger RecipeBy selmastable, Selma's Table
At this time of year we are all so busy making the most of the summery weather and produce that baking can take a b
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