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Baking recipes - 462 recipes

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More Baking recipes

By

How to make a Chocolate Buttercream Icing

  • 1 cup (227g) butter
  • 3 cup (375g) icing sugar
  • 2 tsp vanilla extract
  • 1 tbsp cocoa powder (keep adding until desired colour)
  • 4 tbsp milk
4.2/5 (72 Votes)

By

have you ever tasted a pink bread? I have

  • - 2 fresh red beetroots
  • - boiling water
  • - 100 ml yoghurt (natural)
  • - 15 g yeast (fresh)
  • - ~ 500 g wheat flour
  • - 1 tsp salt
3.3/5 (138 Votes)

By

Sieve the flour onto a baking board

  • 300g flour
  • 200g butter or margarine
  • 100g sugar
  • 1 egg yolk
  • 1.5kg rhubarb
  • 3 egg whites
  • 150g sugar
3.4/5 (131 Votes)

By

There exists different interpretations, this is one with four panels, instead of the traditional nine

  • 175g softened butter
  • 175g sugar
  • 175g plain flour
  • 3 eggs
  • 1/2 tsp vanilla extract
  • 1/2 packet of yeast
  • 1 tbsp milk
  • Red food dye
  • Apricot jam
  • Marzipan
5/5 (1 Votes)

By

Easy to make buns that can be decorated with a variety of toppings

  • 4 beaten eggs
  • 8oz margarine
  • 12oz sugar
  • 16oz s/r flour
  • A little milk if needed
5/5 (1 Votes)

By

The night before you want to bake these 'Christmas pudding' buns combine the flour, yeast, sugar, salt and citrus z...

  • For the dough
  • 400 g strong white bread flour
  • 7 g sachet of dried fast action yeast
  • 3 tbsp sugar
  • 1 tsp salt
  • zest of 1 orange
  • zest of 1 lemon
  • 250 ml semi-skimmed milk
  • 100 g unsalted butter
  • melted
  • 1 large free range egg
  • oil for kneading
  • For the filling
  • 1.5 tightly packed cups of sultanas (or a mixture or currants
  • raisins and sultanas)
  • 5 tbsp lemon juice
  • 3 tbsp demerara sugar
  • 1 tsp ground cinnamon
  • 1/4 tsp ground nutmeg
  • 1/4 tsp ground cloves
  • 100 g mixed citrus peel
  • 100 g glace cherries
  • chopped into quarters at least
  • 1 handful flaked blanched almonds
3.4/5 (127 Votes)

By

Stuff tomatoes with whatever you fancy! The idea below is just a suggestion

  • 4-6 Large Beef Tomatoes
  • Breadcrumbs or stuffing mix
  • 1 bag Spinach
  • 1 tin Sweetcorn
  • Tomato Puree
  • 1 Sweet red pepper
  • Mixed herbs
  • Salt and Pepper
  • 1 tbsp Lemon Juice
  • 1 onion
  • Grated cheese - however much you prefer.
3.4/5 (130 Votes)

By

Here is another yummy recipe - The Chocolate Shells may seem like an effort, but i think the effect they have is wo

  • *For the Chocolate Shell:*
  • White/Milk/Dark Chocolate
  • A Clean Paintbrush/ Small Pastry Brush
  • *For The Cupcakes:*
  • 120g Caster Sugar
  • 120g Unsalted Butter
  • 110g Self-Raising Flour
  • 1/2 teaspoon Baking Powder
  • 2 medium eggs
  • 1/2 teaspoon Vanilla Extract
  • 1 Tablespoon Milk
  • *For the Buttercream:*
  • 140g Unsalted Butter
  • 300g Icing Sugar
  • 1/2 Teaspoon Vanilla Extract
  • Food Colouring of your choice
3.3/5 (131 Votes)

By

A delicious drizzle cake

  • For the Cake
  • 1 granny smith's apple (peeled
  • cored & sliced)
  • 2tbsp honey
  • 100g light brown sugar
  • 150g butter or margarine
  • 100ml thick double cream
  • 200g self raising flour
  • 1 tbsp water
  • For the Drizzle
  • 1 tbsp honey
  • 1 tbsp whisky
3.3/5 (133 Votes)

By

Cute little cupcakes, so easy to make and even easier to eat!

  • 172g Butter
  • 343g Sugar
  • 5 Eggs
  • 572g Self raising Flour
  • 2tsp Baking Powder
  • 1/4 tsp salt
  • 235ml Milk
  • Vanilla extract
3.4/5 (130 Votes)

By

A healthier version of a takeaway favourite

  • 500g lean minced lamb
  • 1-2 cloves crushed garlic
  • ½ a small onion
  • 3 tsp dried mint
  • 2 tsp cumin powder
  • 1 tsp dried oregano
  • ½ tsp ground coriander
  • 1 tsp mint sauce
  • 1 tsp cracked black pepper
3.4/5 (125 Votes)

By

To make the dough: Sieve the flour and mix with baking powder and salt

  • Dough:
  • 250-300 g (9-10 oz) flour
  • sieved
  • 2 ts baking powder
  • 1 pinch of salt
  • 120 g (4 oz) butter
  • soft
  • 60 g (2 oz) sugar
  • 1 egg
  • 1 pinch of cinnamon
  • grated zest of ¼ lemon
  • a little cold milk
  • Filling:
  • 250 g (0.5 lb) poppy seeds
  • finely ground
  • 150 g (5 oz) sugar
  • 2 Tbsp honey
  • 40 g (1.4 oz) breadcrumbs
  • 40 g (1.4 oz) raisins (to your taste)
  • 1 pinch of cinnamon
  • 3 Tbsp rum
  • ¼ l (1 cup) milk
  • grated zest of 1 lemon
  • 1 tsp vanilla extract
3.4/5 (125 Votes)

Quick Brown Butter and Creme Fraiche Cake with Cocoa Nibs

Quick Brown Butter and Creme Fraiche Cake with Cocoa Nibs Blogger Recipe

By selmastable, Selma's Table

At this time of year we are all so busy making the most of the summery weather and produce that baking can take a b

Any burning questions? Ask our chefs below!

Makovnjaca (Poppy Seed Roll) Vanilla Sponge Cake with Chocolate Buttercream & Glacé Cherries