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Appetizer - 312 recipes

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Put in a casserole pot, the potatoes covered with water, add the stock cubes, 2 tablespoons of goose fat and a bouq...

3.1/5 (95 Votes)

By

Not your average soup

  • Chopped Tomatoes
  • Basil
  • Ketchup
  • Stock
2.9/5 (12 Votes)

By

Wash and dice the tomatoes

3.1/5 (90 Votes)

By

Wash the carrots, cut into slices and let them steam for about 10 minutes

  • 400 gr of carrots
  • 4 eggs
  • 15 gr grated fresh ginger
  • 3 tablespoons extra virgin olive oil
  • fleur de sel guerande
  • 400 gr of beef tomatoes, ripe
  • basil
  • Sichuan pepper
2.6/5 (105 Votes)

By

Make the pastry by mixing the flour, butter, water and salt

  • For the pastry:
  • - 280 g flour
  • - 125 g butter
  • - water
  • - salt
  • For the filling:
  • - 4 eggs
  • - A small pot of crème fraîche
  • - Salt
  • - Pepper
  • - A small packet of grated cheese
  • - 3 tins of sardines (even flavoured will work, like tomato for example)
3/5 (65 Votes)

By

Boil the potatoes for 12-15 mins until just tender Meanwhile, flake the mackerel fillets into large pieces and cut...

  • 450g new potatoes, cut into bite size pieces
  • 3 smoked mackerel fillets
  • 250g pack cooked beetroot
  • 100g bag mixed salad leaves
  • 50g walnut pieces
  • For the dressing:
  • 6 tbsp french dressing
  • 2 tsp creamed horseradish
2.8/5 (26 Votes)

By

Drain the sardines over a bowl and keep the olive oil

3/5 (33 Votes)

By

For the dough: Mix flour with salt, dig a well and add the other ingredients

  • For the dough:
  • * 2 cups flour or 500ml
  • * 6 tablespoons olive oil
  • * 1 tsp salt
  • * 1 packet of instant dry yeast
  • * 1 tbsp sugar
  • * 250ml of warm water
  • For the stuffing:
  • * 3 large carrots
  • * 1/2 grated onion
  • * Salt, tabel (coriander), caraway
  • * Harissa and harrouss (dried chili paste in Oriental grocery shops)
  • * 3 tbsp olive oil
2.5/5 (80 Votes)

By

A really quick and easy chicken dish and a great way to use up your left over Brie

  • 4 chicken breast
  • Salt and freshly ground black pepper
  • 100g brie
  • 1 large glass white wine
2.5/5 (181 Votes)

By

These make mouthwatering starters or are good for a party

  • 1 medium onion, quartered
  • 2 to 3 green chillies, or to taste
  • 4 large cloves of garlic
  • 2.5cm (1 in) piece root ginger
  • 2 medium potatoes
  • 675g (1 1/2 lb) lamb or chicken mince
  • 1 egg
  • 1 tablespoon gram (chickpea) flour OPTIONAL
  • 1/2 tablespoon salt
  • 1/2 tablespoon chilli powder, or to taste
  • 1/2 tablespoon coriander powder
  • 1/2 tablespoon cumin powder
  • good handful of finely chopped fresh coriander leaves
  • oil for frying (or can be made in the grill or oven with very little oil)
2.2/5 (80 Votes)

By

In a pan, fry the onion, previously cut into small pieces, in a liittle oil and butter

  • A dozen oysters
  • 1 red onion
  • olive oil
  • A little butter
  • 1 good tbsp crème fraiche
  • 3 tbsp white wine
  • 1 carrot
  • curry
2.8/5 (76 Votes)

By

Dry fry the cumin seeds and chilli flakes

  • 2 tsp cumin seeds
  • pinch chilli flakes
  • 2 tbsp oil
  • 600g grated carrot
  • 140g split red lentils
  • 1l vegetable stock
  • 125ml milk (coconut milk for richer flavour)
  • To serve:
  • plain yoghurt
  • naan bread
2.6/5 (46 Votes)

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