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Almond recipes - 50 recipes

If you are looking for almond recipes with fresh almonds, roasted almonds, stuffed almonds, honey almonds, scroll through our complete selection of divine almond recipes for every kind of dish or course.

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How to trim and tie a roast

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Top rated Almond recipes

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This recipe came from a need to use up some tinned apple compote left over from a scout camp

  • 11/3 (one and a third) cups apple puree/compote
  • 1 tbsp lemon juice
  • 375g ground almonds
  • 250g caster sugar
  • 8 large eggs
  • 50g flaked almonds
4.4/5 (191 Votes)

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Puff pastry version: Cut the puff pastry into 6 triangles

  • 1 or 2 rolls of puff pastry 230g each or 4 sheets of filo
  • 18 fresh or frozen green asparagus
  • 20g butter
  • Zest and juice of 1 orange untreated
  • 3 tablespoons almond powder
  • 6 tablespoons cream
  • 3 tablespoons Parmesan
3.3/5 (213 Votes)

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Sieve the flour onto a baking board

  • 50g ground almonds
  • 50g ground hazelnuts
  • 280g flour
  • 70g sugar
  • pinch of salt
  • 200g butter
  • 2 egg yolks
  • 5 packs of vanilla sugar
  • 0.5 cups icing sugar
3.5/5 (171 Votes)

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This recipe is inspired by one of my Christmas presents, The Kitchen Diaries II by Nigel Slater

  • 250g apple, peeled, cored and cut in to small pieces
  • 175g softened butter
  • 175g caster sugar
  • 2 eggs
  • 255g plain flour
  • 2 ¼ tsp baking powder
  • pinch ground cinnamon
  • few drops vanilla extract
  • Finely grated zest of one lemon (optional)
  • 100g marzipan broken into small pieces
  • Crumble topping
  • 110g Plain flour
  • 75g butter
  • 2 tbsp demerara sugar
3.7/5 (154 Votes)

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Mix the icing sugar with the almond powder and place in the oven at 120° for 30 minutes on a rimmed baking tray, s...

  • 200g icing sugar
  • 275g ground almonds
  • 200g dried melon
  • 2 tbsp jam (peach or apricot)
  • 25g cardamom powdered
  • 2 tbsp rose water
  • A sheet of edible paper
  • 150g icing sugar and egg white
3.6/5 (157 Votes)

By

Crunchy chocolate and almond biscuit delicious with a cup of coffee

  • 50g mixed peel
  • 100g caster sugar
  • 100g butter
  • 50g golden syrup
  • 50g black treacle
  • 50g ground almond
  • 1 tsp. ground mixed spice
  • 200g SR flour
  • 50g cocoa
  • 50g flaked almond
  • 50g cherries
3.4/5 (145 Votes)

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Crunchy Shortbread biscuits cover with thick chocolate

  • 125g/4oz butter
  • 55g/2oz caster sugar
  • 150g/5oz plain flour
  • 50g/ 1oz ground almond
  • 150g/ 5oz milk chocolate
3.5/5 (134 Votes)

By

makes 12 rolled pancakes

  • Pancakes:
  • 2 cups all-purpose flour
  • 2 eggs
  • 1 cup milk
  • 1 cup soda water
  • 1/2 cup vegetable oil
  • 1 pinch salt
  • 1/2 cup white sugar
  • 1/4 cup milk
  • 1/4 teaspoon vanilla extract
  • 1 1/2 teaspoons rum
  • Chocolate Topping:
  • 1/4 cup water
  • 1/2 cup white sugar
  • 1/2 cup chopped bittersweet chocolate
  • 2 tablespoons margarine
  • Almond Filling:
  • 1 cup chopped almonds
3.4/5 (138 Votes)

By

Break one egg and one egg yolk into a large bowl

  • 2 small eggs
  • 200g icing sugar, plus extra for coating
  • 2 teaspoons baking powder
  • 400g ground almonds
  • Rind of 1/2 lemon
  • Orange flower water to taste
  • Oil
3.7/5 (169 Votes)

By

Roasting broccoli is a revelation – it intensifies the sweetness and gives it a little more earthiness

  • 1 head of broccoli
  • A little olive oil to drizzle
  • Sea Salt
  • 1 Tbsp flaked almonds
  • Dressing
  • 1 clove of garlic crushed
  • 3 Tbsp olive oil
  • 1 tsp smoked paprika
  • 1 Tbsp vinegar (sherry for authenticity but cider, wine vinegars will be fine as well)
  • Good pinch of salt
3.3/5 (125 Votes)

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