Mazapàn
By jennifer
Rate this recipe
3.7/5
(62 Votes)
Details
servings 4
Level of difficulty Easy
Preparation time 15mins
Cooking time 15mins
Cost Budget Friendly
Preparation
Step 1
Combine the sugar and ground almonds.
Step 2
To flavour, add the zest of half a lemon (optional).
Step 3
Beat the egg white until stiff and add to the previous preparation. Knead until dough is smooth and homogeneous.
Step 4
Sprinkle some sugar on your work surface and using your hands, shape the dough into the desired shapes: letters, flowers, characters...
Step 5
Brush the pieces of dough with a beaten egg.
Step 6
Place in the oven, preheated at 200 ° C until it is golden.
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