Main dish recipes - 1181 recipes
More Main dish recipes
Octopus stew
By Aurélie
Clean the octopus: Check the ink sac of the octopus has been removed
Tuna sweet potato jackets
By Wackyjacky
Sweet potatoes and a fresh, spicy topping - budget-friendly and low-fat too
- 4 small sweet potatoes (about 200g each)
- 185g can tuna in spring water, drained
- ½ red onion, finely sliced
- 1 small red chilli, deseeded and chopped
- juice 1 lime
- 6 tbsp Greek yogurt
- handful coriander leaves
Stew & Dumplings
By wendymcc
Cut all veg into large chunks and add to the stew pan
- For Stew:
- 750g Any Meat (steak, chicken, lamb)
- 4 Carrots
- 2 Leeks
- 1 onion
- 2 Cloves of Garlic
- 2 Parsnips
- 1 Small Swede
- 4-5 Potatoes (peeled and cut into quarters)
- 3 Pints of Water
- Gravy Granules
- For Dumplings: (makes 6 large or 8 medium)
- 8oz Flour (any)
- 4oz Atora Suet
- Pinch of Salt & Pepper
- Drop of Water for texture
Chilli chicken
By Cheekychicken
Chicken based
- Chicken boneless - 1
- 1. Cashmiri chilli powder -2tbs
- 2. Turmeric powder-1/4 tsp
- 3. Coriander powder -2 tbsp
- 4.Egg-1
- 5. Corn flour-2tbsp
- 6. Yogurt- 2 tbsp
- 7. Salt as needed
- Soya sauce
- Tomato ketch up
- Oil to fry
- Ginger - 1'piece
- Garlic -4
- Red onion -6
- Tomato-1
- Warm milk-1cup
- Preparation method
- Cut chicken into small pieces. Wash it we'll and keep aside to drain the water. Once all the water drained out mix the chicken with ingredients 1-7 and 1tbsp soya sauce. Keep it aside for an hour. Fry the chicken in oil taking care not to fry until it is crispy. Keep it asde.
- Cut the capsicum in small square shaped pieces. Fry them in the oil for 2 minutes. Cut the onion into same size as capsicum and fry it in the
- Oil until it turns pink. Keep them aside.
- Grind together ginger, garlic and small onion and keep aside. Grind tomato A
chinese rice
By racheal96
You will need: Bell peppers Rice Peas Sweetcorn Oil Frying pan Saucepan Cut the bell pepper to however many...
- Oil
- Rice
- Bell peppers, red, green and yellow
- Peas
- Sweetcorn
- Onion's if want
Pronto Pork
By dawnandgraham
pork medallions in a creamy sauce
- 1 Pork Loin
- Olive oil
- 500ml tub of creme fraiche
- wholegrain mustard
- Veg to accompany it
Duck Curry
By amylw1
lovely duck curry for a cold night
- 1 duck
- thai spice mix
- 1/2 tin coconut milk
- 320ml double cream
- rice
Prawn and apricot tandoori skewers
By Flo sur son blog 'Le Flo des saveurs'
Peel the prawns, leaving the tails
Oxtail chilli
By Produits Tripiers
Peel and chop the onions. Wash the peppers, cut in half, remove seeds and white skin
- 1.5 kg oxtail cut into sections
- 2 onions
- 1 large can of kidney beans
- 1 small can of diced tomatoes
- 1 tablespoon of tomato paste
- 1 red pepper
- 1 teaspoon of paprika
- 1 teaspoon of chilli powder or tabasco (to taste)
Chicken Shawarma
By sanaji
Slice the chicken breasts into thin strips (to replicate the look of restaurant style shwarma)
- 2 boneless and skinless chicken breasts
- 3tbs of vegetable oil
- 1/4 cup lemon juice
- 1/4 cup yogurt
- 1 tbs minced garlic or 1/2 tsp of garlic powder
- A pinch of cumin and coriander powder
- 1 tsp salt
- 1 tsp allspices
- 1 tsp paprika
- 1/4 tsp dried parsley
- 1 tsp of chilli powder
Chinese Stir Simplez
By JJelley, Red Droplet
A simple stir fry how-to
- A simple stir fry how-to.
- -----
- Olive oil
- 3 chicken breasts
- Garlic salt
- Stir fry vegetables (in a pack or loose, eg. broccoli / peppers / onion...)
- Egg noodles
- Chinese sauce eg. black bean sauce
- Soy sauce (optional)
lemon chicken
By Ryan wintle
put the chicken into a large bowl and season with salt
- 4 small boneless skinless chicken breasts about 125g 4 oz. each cut into strips.
- juice of one lemon
- 2 tsp. of olive oil
- 4-6 tbsp. Demerara sugar
- salt
- green salad to serve
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