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Garam masala recipes - 13 recipes

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Top rated Garam masala recipes

By

Gammon has the tendency to be very salty - this recipe from Indian chef Romy Gill solves that problem! Visit www

  • - Unsmoked gammon joint
  • - 1 litre apple juice
  • - 3tsp light honey
  • - 1 white onion
  • sliced
  • - 3 bay leaves
  • - 6 whole cloves
  • - 8 peppercorns
  • - 1 inch cinnamon stick
  • - 1 heaped tsp garam masala
3.3/5 (136 Votes)

By

Indian spice dish

  • 2 Tb ghee
  • 2lb steak cut into 1 inch cubes
  • 1 onion chopped
  • 3 garlic cloves
  • 1 inch ginger grated
  • 4 fresh red chillies
  • 4 green cardamom poods
  • 4 cloves
  • 2 tsp coriander seeds
  • 2tsp cumin seeds
  • 1 tsp paprika
  • 1 tsp salt
  • 1 dried bay leaf
  • 4 fl oz yogurt
  • 1 inch piece of cinnamon
  • 1/4 tsp garam masala
  • pepper
4.5/5 (10 Votes)

By

1. Grind the cashew nuts, onions, cream, tomatoes and tomato ketchup into a fine paste

  • 1 chicken boiled and shredded
  • 2 tsp. ginger & garlic paste
  • 3 tsp. cashew nuts
  • 8 tsp. tomato ketchup
  • 50 g. Fresh cream
  • 150 g. tomatoes
  • 3 small onions fried (brista)
  • ½ 2 bunch coriander chopped
  • 1 tsp. chilli powder
  • ¼ tsp. turmeric powder
  • 2 tsp. dhania powder
  • ¼ tsp ground garam masala.
  • For Vaghar (oil dressing)
  • 1/2 tsp kalonji (onion seeds)
  • 150 g. Butter or ghee
3.4/5 (133 Votes)

By

Hereis my version of a Morrocan dish using fabulously underrated shin beef – mine was from those lovely people at...

  • 750 gm shin beef fat trimmed off and cut into serious cubes
  • 2 small onions chopped
  • Bunch of fresh coriander
  • Half a butternut squash peeled and cubed
  • 400 gm tin chickpeas
  • 400 gm tin chopped tomatoes
  • 1 tbsp of tomato sauce
  • 600 ml of chicken or vegetable stock
  • Olive oil
  • Spice mix
  • 1 tbsp garam masala
  • 1 tbsp ground cinnamon
  • 1 tbsp ground cumin – I crushed cumin seeds in a mortar
  • 1 tbsp ground ginger
  • 1 tbsp paprika
  • Salt and black pepper
4.2/5 (23 Votes)

By

Nice flavored Rice Dish

  • 2 T ghee or butter
  • 1 red onion chopped
  • 1 garlic clove crushed
  • 1/2 celery stick chopped
  • 1 tsp turmeric
  • 1/2 tsp garam masala
  • 1 green chilli deseeded and chopped
  • 1/2 tsp cumin
  • 1 T chopped coriander
  • 1/2 cup basmati rice rinsed
  • 1/2 cup green lentils
  • 1.25 c vegetable juice
  • 2.5 c vegetable stock
  • springs of fresh coriander (cilantro) to garnish
4/5 (5 Votes)

By

A recipe I developed as a university student and with little practice, I quickly realised how much cheaper it is to

  • -Dough-
  • 500g Strong White Flour (Plain Flour works in a push)
  • Pinch Salt
  • 10g Yeast
  • Two Table spoons Olive Oil (plus extra for proofing)
  • 1 teaspoon sugar
  • Water
  • -Sauce-
  • 500g Tomatoes – Salad tomatoes for thicker sauce or cherry tomatoes for a sweeter sauce
  • 4 cloves Garlic
  • 4 spoons Olive Oil
  • Handful of Spinach
  • Pinch Salt
  • Plain flour to thicken
  • *Sauce Flavouring Spices*
  • *1* Basil for a more Italian flavour.
  • *2* Garam Masala for a more indian/flavoursome option.
  • *3* Paprika coriander and pinch cayenne for Satchell Special Sauce.
  • To any
  • add Smoked paprika for an easy Stonebaked flavour.
  • -Toppings-
  • Toppings are up to individual choice.
  • Recommended: Cheddar cheese. Bacon. Spinach. Egg. Sweetcorn. Pepper.
4.3/5 (4 Votes)

By

Bread filled with curry yummy

  • 1 loaf of bread or 2/4 miniature bread loaves
  • 1 star anise
  • a cinnamon stick
  • 3 whole cardamom pods
  • 1 tsp fennel seeds
  • 1 tsp cumin seeds
  • 120ml olive oil
  • I onion finely diced
  • 4 tbsp. garam masala
  • 2 tsp ground coriander seeds
  • 1 chilli pepper
  • 2 tbsp. turmeric
  • 2 chopped medium tomatoes
  • 900g leg of lamb chopped
  • 4 cloves of garlic
  • 2 potatoes chopped into cubes
  • 6 curry leaves
  • 2 tbsp. ground ginger
4.1/5 (11 Votes)

By

A mixed style of lebanese and indian food combined to provide a natural twist on vegetables including Okra

  • 400g Chick Peas
  • drained
  • 1 Fresh Lemon Juice
  • 1/2 teaspoon cumin
  • 1/2 teaspoon salt
  • 1/2 teaspoon garam masala
  • 1/2 teaspoon tumeric powder
  • 4 tablespoons of water
  • 1 pack of frozen or fresh Okra
  • Frying pan of Oil
3.6/5 (33 Votes)

By

Coarsely grate the carrots

  • 6 carrots
  • 400 gr of whole wheat spaghetti
  • 2 teaspoons garam masala spices
  • 1 tablespoon sesame seeds
  • 1/2 bunch coriander
  • 1-2 Greek yoghurts
  • 2 tablespoons olive oil
  • salt
4.1/5 (9 Votes)

By

Coat the chunks of chicken in the cumin and coriander, cover and stick in the fridge for an hour or 30 minutes will...

  • 500 g skinless and boneless chicken breasts
  • cut into large chunks
  • 1 tsp ground cumin
  • 1 tsp ground coriander
  • 4 tbsp corn oil or olive oil
  • 1 large red onion
  • roughly chopped
  • 2.5 cm fresh ginger
  • sliced
  • 3 garlic cloves
  • chopped
  • 6 long thin green chillies
  • 4 chopped
  • 2 whole
  • 1 tsp black peppercorns
  • 1 cinnamon stick
  • 4 black cardamom pods
  • 400 g canned chopped tomatoes
  • 1 red pepper
  • chopped
  • 1 green pepper
  • chopped
  • 2 tsp garam masala
  • bunch of fresh coriander
  • leaves chopped
2.3/5 (120 Votes)

More Garam masala recipes

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