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Vegetable dhal


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Rate this recipe 2.9/5 (12 Votes)


  • chopped onions
  • crushed garlic
  • chopped ginger
  • ground cumin
  • ground coriander
  • curry powder
  • garam masala
  • mixed vegetables
  • red split lentils
  • vegetable stock
  • peas


Level of difficulty Average
Preparation time 15mins
Cooking time 30mins
Cost Average budget


Step 1

Cook onion and ginger until soft.

Step 2

Add cumin, coriander, curry powder and garam masala and stir.

Step 3

Add mixed vegetable and stir.

Step 4

Add lentils and vegetable stock. Bring it to boil.

Step 5

Turn to low heat. Cover and cook for 15min until lentils are cooked.

Step 6

Add in peas. Bring it to boil. Let it simmer until peas are cooked. Ad chopped coriander.

Step 7



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