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Dessert recipes - 1355 recipes

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-Break 5 eggs into a bowl and add the sugar

  • 450g of sugar
  • Flour (the quantity is explained in the recipe but you will need at least 700g)
  • 5 eggs
2.9/5 (90 Votes)

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for a sweet treat

  • plain flour 75g
  • light brown sugar 50-60g (depending how sweet and crispy you want them)
  • butter 50g
  • 2tsp golden syrup
  • 50g smarties
3/5 (132 Votes)

By

For this dessert you will need 12 shot glasses or demitasse cups that each hold 1 ounce (2 tablespoons)

  • 4 ounces white chocolate, broken up
  • ¼ cup whole milk
  • 2 tablespoons light corn syrup
  • ½ cup whipping cream
  • Toasted slivered almonds or fresh raspberries (for garnish)
3.1/5 (44 Votes)

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Vanilla Cake

  • 125gr. butter
  • 1 cup caster sugar
  • 3 eggs
  • 1 teasp.vanilla ess.
  • 1 and half cups flour
  • 3 teasp. bak. powder
  • milk.
2.6/5 (95 Votes)

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Quick and easy to make

  • 1 cup of melted margarine
  • 3 cups of sugar
  • 1 teaspoon of vanilla extract
  • 1 teaspoon almond flavouring
  • 2 cups of Cadbury's hot chocolate powder
  • 1 1/2 cups of plain flour
  • 4 eggs
  • 1/4 teaspoon salt
3/5 (134 Votes)

By

Easy make

  • Pastry lemon curd whipping cream
3/5 (84 Votes)

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1) To make the crust: Whisk together the Perfect Pastry Blend, salt, baking powder, confectioners' sugar, and butte...

  • Crust:
  • 2 1/2 cups King Arthur Perfect Pastry Blend
  • 1 teaspoon salt
  • 1 teaspoon baking powder
  • 2 tablespoons confectioners' sugar
  • 2 tablespoons buttermilk powder
  • 1/4 cup vegetable shortening
  • 10 tablespoons very cold unsalted butter
  • 1 teaspoon vinegar, cider or white
  • 6 to 10 tablespoons ice water
  • Filling:
  • 1 cup Panko bread crumbs or other coarse dry bread crumbs or 1 cup coarsely crushed cornflakes.
  • 8 cups peeks, cored and sliced Granny Smith or other tart, firm apples (about 6 large)
  • 2/3 cup cinnamon sugar
  • Glaze:
  • 1 1/2 cups confectioners's sugar
  • 1/3 cup boiled cider
  • small pinch of salt
  • 1/2 teaspoon ground cinnamon
  • 1 teaspoon milk or cream
3/5 (133 Votes)

By

An easy recipe to make scones with a filling

  • 250g Self Raising Flour
  • 50g Margarine/Butter
  • 125ml Milk
  • 1 Tsp. Baking Powder
  • 50-75g Flavouring Ingredients e.g. Cheese, Dried Fruit, Chocolate Chips
3/5 (142 Votes)

By

Preheat the oven to 180 ° C

2.9/5 (67 Votes)

By

Preheat the oven to gas mark 3

  • 1 ripe banana
  • 1 1/2 tbsp skimmed milk
  • 70ml of flora cuisine
  • 90g of self raising flour
  • 90g of soft brown sugar
  • 1 pinch of salt
  • 1/2 tsp of baking powder
  • 1 large beaten egg
  • 3 chocolate fudge bars cut into small pieces
  • 50g banana chips
  • 50g of chocolate (optional)
2.7/5 (17 Votes)

By

A delicious Gingerbread made by Hannah!

  • For step 1
  • 1 teacup water
  • 1 teacup sugar
  • 2 teacups mixed fruit
  • 125g Butter
  • 1 teaspoon bicarbonate of soda
  • 2 teaspoons mixed spice
  • 2 teaspoons ginger
  • 1 teaspoons cinnamon
  • For step 3
  • 1 teacup plain flour
  • 1 teacup self raising flour
  • 1 egg
2.7/5 (7 Votes)

By

The sponge: You will need a food mixer to make the sponge

  • 3 eggs
  • 90 g flour
  • 90 g caster sugar
  • 1 half sachet of baking powder
  • 6 tablespoons juice from a big tin of peaches in syrup
  • 180 g mascarpone
  • 150 g low fat natural fromage frais
  • 40 g of brown sugar
  • 20 g of caster sugar
  • 2 tins of peaches in syrup or 3 very ripe peaches
2.9/5 (80 Votes)

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The Al Capone (peaches & cream cake) Sicilian cookies