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Cheese recipes - 198 recipes

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Cut the chicken breasts in two lengthwise

4.2/5 (11 Votes)

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A cheesy side dip that goes well with nachos or crispy snacks

  • 300ml pot double cream
  • 100g Grated Mature cheese
3.8/5 (17 Votes)

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A quick easy to make snack which is delicious!

  • 1 Baguette
  • Tomato Purée
  • Grated Cheese
  • Toppings Of Your Choice (Pepperoni)
2.5/5 (70 Votes)

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A pleasant surprise - combining an Indian favourite (saag aloo) with a night out favourite (cheesey chips) - makes ...

  • 500g New (Baby) Potatoes (others kinds are acceptable)
  • 500g Spinach
  • 300g Tomatoes
  • Pinch salt
  • 2 Tablespoons Coriander
  • 6 Tablespoons Curry Power
  • 4 Cloves of garlic
  • 6 Eggs
  • 1 Cup of Olive Oil
  • Grated cheddar cheese (amount varies on size of baking tray)
3/5 (29 Votes)

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boil cauli and broccoli add cheese sauce sprinkle lots of grated cheese on top and out in oven on low heat

  • cauliflower
  • broccoli
  • cheese sauce
  • grated cheese
3.7/5 (15 Votes)

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Preheat oven to 200 C Melt butter in large pan, add leeks, sweat gently until cooked

  • 28 g butter, plus more for greasing
  • 0.5 leek, finely chopped
  • 28 g flour
  • 1 tsp Dijon mustard
  • 150 ml milk
  • 40 g Emmenthal cheese, grated
  • 2 eggs, separated
  • salt and pepper
2.8/5 (80 Votes)

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Start by pre-heating your oven to 200°C (400° F, Gas Mark 6) and greasing a large baking sheet

  • 320g puff pastry roll (I used Jus-Roll low fat one)
  • 1 heaped tbsp sweet chilli cream cheese (I used Philadelphia)
  • 250g Quorn chicken style pieces
  • 1 red onion
  • ½ red pepper
  • ½ orange pepper
  • 1 fresh red chilli
  • 4 cloves of garlic
  • 100g goat's cheese, no skin
  • 2 tbsp olive oil (I used chilli infused)
  • 1 tsp cumin seeds, crushed
  • salt and pepper to taste
2.9/5 (30 Votes)

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a creamy episode of luxurious with a melt in the mouth texture that will blow you away

  • 1 pack Spaghetti
  • 1 large bottle of ketchup
  • 1 block of cheese
  • herbs (optional)
3/5 (27 Votes)

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This is an easy fondue recipe using Compté cheese from the Franche-Compté region of France

  • 200 to 250 g of Comté per person eating
  • 2 1/2 cups of quality dry white wine
  • 1 crushed clove of garlic
  • 1 tablespoon of flour
  • 2 baguettes of stale bread (chopped into large bite sized pieces)
3/5 (20 Votes)

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Preheat a fryer to 180 C or alternatively, use a 1cm amount of oil in a pan to shallow fry

  • 1 whole camembert, or sticks of soft cheese
  • Small handful of flour
  • 1 egg, beaten
  • Small handful of breadcrumbs
2.7/5 (82 Votes)

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Prepare the christophines in peeling them and scopping out the flesh

  • 1 kg of christophines
  • 1 clove garlic
  • 1 bunch of new onions
  • Fresh cream
  • Grated cheese
2.8/5 (32 Votes)

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Ideal for brunch. Quick, easy and very tasty

  • 2 Slices of bread
  • 2 Eggs
  • Cheese of choice
3.5/5 (11 Votes)

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Quick Eggy Cheese Sandwich Chicken breasts with cheese