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Cheese recipes - 198 recipes

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Make the "biscuit" layer: Combine the butter, flour and parmesan like a crumble

  • 1 large beef tomato
  • 1 tbsp olive oil
  • 20 gr of flour
  • 15 gr of butter
  • A few hazelnuts
  • balsamic vinegar, salt, pepper, tabasco
  • 2 goats cheese (crottins)
  • 10 ml of single cream
  • 10 g of fennel seeds
3/5 (150 Votes)

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A spicy cheese scauce lovely with anything

  • Cheese 100g
  • Milk
  • Flour
  • Kn pepper
  • Spice mix
  • Mayonnaise
3.2/5 (102 Votes)

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pie is always a great favourite whether it be sweet or savoury

  • 100g of grated mature cheddar.
  • half red or white onion diced.
  • 1 packet of ready made pastry.
  • 1 packet of instant mash mix made up with a little butter(can use frozen mash mix too just heat it up first as normal)
  • a little milk to brush on top of pie
  • a little flour to dust the work surface for rolling pastry
3.2/5 (130 Votes)

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Ask a grown-up helper to switch the oven on to 180C/ 160C fan/gas 4

  • 2 spring onions, ends trimmed off
  • 4 tablespoons of frozen peas, defrosted
  • 1 courgette, halved with the ends cut off
  • 2 slices of ham
  • 100g feta cheese
  • 4 eggs
3.2/5 (79 Votes)

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Place the chicken breasts between cling film sheets and bash out with a rolling pin until they are the thickness of...

  • 2 large, skinless chicken breasts, halved through the middle
  • 2 eggs, beaten
  • 75g breadcrumbs
  • 75g Parmesan, grated
  • 1 tbsp olive oil
  • 2 garlic cloves, crushed
  • half a 690ml jar passata
  • 1 tsp caster sugar
  • 1 tsp dried oregano
  • half a 125g ball light mozzarella, torn
2.9/5 (59 Votes)

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A strange sounding mixture for a wonderful taste

  • 1 Box of Mac N Cheese
  • 1lb Ground Beef
  • 3 cans of Vegetable Soup
  • 6 slices American Cheese
3.2/5 (120 Votes)

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Wash the aubergines, slice 2 into slices 5 mm thick

  • 4 aubergines
  • 1 onion
  • 1 clove of garlic
  • 1 egg
  • 50g of flour
  • 50g pine nuts
  • 50g of grated Parmesan
  • 30g ground almonds
  • 50g butter
  • Olive oil
  • paprika
  • Salt and pepper
3.4/5 (100 Votes)

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A filling brunchtime meal sure to satisfy the tastebuds

  • 200g broad beans
  • 1 Onion
  • 6 eggs
  • 100g Mature Cheese
  • 20g feta cheese
  • 1/2 clove garlic
  • Paprika
  • Fresh mint
2.8/5 (87 Votes)

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Need something quick for lunch? Just grab some beans and bread and you're sorted!

  • 4 slices your choice of bread
  • 1 tin baked beans
  • small amount of butter or margarine (Flora!)
  • block of cheese
2.8/5 (94 Votes)

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Heat oven to 220c. Grease a cupcake tin for 12 popovers

  • 1 Cup (All Purpose) Flour
  • 1 Cup Whole Milk
  • 2 Large Eggs
  • 1 Tbsp Melted Butter + Extra to grease Cupcake Tin
  • Pinch of Salt
  • USE CHOICE OF DRY GOODS: Sweet or Savoury. (I'm using)
  • 2 Tbsp Gouda Cheese (Grated)
  • 2 Tbsp Parmesan Cheese (Grated)
  • A Few Chives
  • Prosciutto
  • Pinch of Cracked Black Pepper
2.8/5 (20 Votes)

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Preheat the oven to 180 degrees

  • 1 x pack of ready rolled puff pastry
  • 2 x tbsp of tomato purée
  • 1 x tbsp of tomato ketchup
  • 1 x tsp of herbes de Provence
  • A topping - veg such as mushrooms, onions and peppers work well. Or Serrano ham and rocket salad. Or tomatoes, feta and olives. The possibilities are endless really.
  • 1 x handful of grated cheese
2.8/5 (17 Votes)

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Preheat oven to 350F. Heat oil in skillet, and saute garlic

  • 1/4 C oil
  • 1 clove garlic
  • 4 medium zucchini, cut in 1/4" slices
  • 1/4 tsp basil
  • 1/4 tsp oregano
  • 3/4 C shredded cheese
  • 4 tomatoes, sliced
  • 1/2 C bread crumbs
  • 2 tbsp melted butter
3.1/5 (144 Votes)

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Zucchini Casserole Tiramisu of tomato, goats cheese, fennel and hazelnut crisp