Beans on Toast

Need something quick for lunch? Just grab some beans and bread and you're sorted!

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Rate this recipe 2.8/5 (92 Votes)

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Ingredients

servings 2
Level of difficulty Easy
Preparation time 2mins
Cooking time 5mins
Cost Budget Friendly

Open tin of beans using a tin opener.
Empty contents into microwavable bowl.
Microwave according to tin instructions.

Meanwhile, retrieve bread from freezer.
Place in toaster, press toaster down to set cooking.
Hit the 'frozen' button to account for defrosting time.

Get flora and cheese out of fridge.
Get a blunt knife and the cheese grater (it's probably in the dishwasher!)

Wait.

TOAST POPS UP!
Grab the toast, put two pieces on a plate.
Use knife to butter one side of each piece.
Repeat for other two pieces of bread.

Spoon the beans over the bread, sharing evenly between the bread.

Grate cheese on top of the beans and you're done!
Sit down and enjoy!