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Beans on Toast

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Need something quick for lunch? Just grab some beans and bread and you're sorted!

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Rate this recipe 2.8/5 (91 Votes)

Ingredients

  • 4 slices your choice of bread
  • 1 tin baked beans
  • small amount of butter or margarine (Flora!)
  • block of cheese

Details

servings 2
Level of difficulty Easy
Preparation time 2mins
Cooking time 5mins
Cost Budget Friendly

Preparation

Step 1

Open tin of beans using a tin opener.
Empty contents into microwavable bowl.
Microwave according to tin instructions.

Step 2

Meanwhile, retrieve bread from freezer.
Place in toaster, press toaster down to set cooking.
Hit the 'frozen' button to account for defrosting time.

Step 3

Get flora and cheese out of fridge.
Get a blunt knife and the cheese grater (it's probably in the dishwasher!)

Step 4

Wait.

Step 5

TOAST POPS UP!
Grab the toast, put two pieces on a plate.
Use knife to butter one side of each piece.
Repeat for other two pieces of bread.

Step 6

Spoon the beans over the bread, sharing evenly between the bread.

Step 7

Grate cheese on top of the beans and you're done!
Sit down and enjoy!

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