Brunch recipes - 149 recipes
More Brunch recipes
Crêpes
By AnneLaure
French "pancakes"
- 750 ml of milk
- 300 gr of flour
- 3 eggs
- a bit of butter for the frying pan
- optionall:
- 1 teaspoon of orange blossom
Cowboy Breakfast
By Charley846
Great to use up leftover Chilli Con Carne or Bolognese sauce
- 4 rashers bacon
- 2 portions chilli con carne or bolognese sauce
- 4 eggs
- Spring onions
Wholemeal Rolls (with Butternut Squash)
By meadows
Tasty low cal rolls
- 400g Butternut Squash (peeled, de-seeded & chopped)
- 1 tbls. Olive Oil
- 1.5 tsps. Salt
- 1.5 tbls. Sugar
- 350g Wholemeal Flour (plus extra for kneading)
- 7g (sachet) Fast Acting Yeast
- a pinch of grated Nutmeg
Blueberry pancakes
By presentface
Beat together all ingredients except blueberries
- 1 cup all-purpose flour
- 1/2 cup cornmeal
- 1/4 cup sugar, plus two tsp for blueberries
- 2 tsp baking powder
- 1 tsp salt
- 1 1/2 cups buttermilk
- 1/4 cup milk
- 3 Tbsp butter, melted and cooled
- 1 egg lightly beaten
- 2 cups blueberries
Home-made panettone with almonds
Approved byThe ChefBy Chef Christophe
The day before: Make a dough with yeast, 150 g flour and 60 g of milk and let it rise for three hours
- 500 g flour
- 5 g baker's yeast
- 10 g salt
- 250 g butter
- 4 eggs
- 100 g milk
- 60 g sultanas
- 60 g sugar
- 30 g of almonds
Bacon Pancake Sticks
By Xana
Put the flour in a bowl and stir in the sugar
- 125 g (4 1 2 oz) self-raising flour
- 2 tsp caster sugar
- 1 egg, beaten
- 1 tbsp melted unsalted butter
- 150 ml (5 fl oz) semi-skimmed milk
- 4 tsp sunflower oil
- 2 rashers of streaky Bacon
Canadian Cheese on Toast
By Elvis elf
Posh cheese on toast
- slices of bread - 1 per person
- brie
- halved walnuts
- blueberry honey
French Toast with compote
By alishia_kk
Beautiful breakfast recipe
- 5 eggs
- 5 tbsp. milk
- 1/2 tsp vanilla extract
- 8 slices bread
- 15g butter
- cinnamon/mixed spice
- sugar to dust
- 1 1/4 cup blackberries
- 2 tbsp. sugar
- 2tbsp honey
- pinch salt
Scrummy Scones
By bluerider99
Pre-heat the oven to Gas mark 7/220'C
- (basic recipe)
- 200g self raising flour
- 50g butter
- 125ml milk
- (sweet)
- 50g sugar
- 75g flavouring
- (savoury)
- 75g flavourings
EGGS BAKED IN HASH BROWN WITH CANDIED BACON
By Ryan wintle
Pre-heat the oven to 200°C/gas mark 6
- For the hash brown:
- 850g–1kg waxy potatoes
- 1 onion
- sea salt
- freshly ground black pepper
- cayenne pepper
- olive oil
- 4 knobs of butter
- 6 free-range eggs
- For the candied bacon:
- 1 tsp soft brown sugar
- knob of butter
- 8 rashers of smoked streaky bacon (or make 12 and serve some on the side
Turkey & spring onion wraps
By hanzvallance
Mix together the mayonnaise and pesto
- 2 tbsp reduced-fat mayonnaise
- 2 tbsp pesto
- 4 curly lettuce leaves
- 250g cooked turkey, shredded
- 6 spring onions, shredded
- 12cm chunk cucumber,shredded
- 4 flour tortillas
Easy Croissants and Pastries
Approved byThe ChefBy lpsatchell
After making my 'Student Pizzas' it is just as simple to make these easy pastries
- -Dough-
- 500g Strong White Flour (Plain Flour works in a push)
- Pinch Salt
- 20g Yeast
- 150g Sugar
- 300 ml Milk (and extra)
- Water
- 500g Butter
- -Toppings-
- Egg for egg wash
- Jams, fruits or chocolate
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