Cheddar Mashed Taters
By bhgraham
Rate this recipe
3.4/5
(160 Votes)
0 Picture
Ingredients
- 2 cups mashed potato flakes
- 1/2 cup shredded cheese
- 1/4 cup cooked bacon pieces
- 1 T pepper
- 1 t salt
- 2 T butter
Details
Level of difficulty Average
Cost Average budget
Preparation
Step 1
Prepare flakes as directed on package.
Step 2
Add remaining ingredients in saucepan with the potatoes.
Step 3
Warm on low until cheese is melted.
Like these recipes? Then you'll love
-
Tammy's Egg fried rice
3/5
(147 Votes)
-
Blueberry pancakes
3.1/5
(72 Votes)
-
Penny's special omelette
3/5
(121 Votes)
-
Matt's Pickled Ginger
3.4/5
(147 Votes)
-
Ploughman's Pasties
3.5/5
(95 Votes)
-
Mad's Boston Baked Beans
3.4/5
(129 Votes)
-
Carbonara tagliatelle
3.4/5
(127 Votes)
-
Swede and Bacon Gratin
2.9/5
(148 Votes)
Leave a comment about this recipe