Cheddar Mashed Taters
By bhgraham
Rate this recipe
3.4/5
(159 Votes)
0 Picture
Ingredients
- 2 cups mashed potato flakes
- 1/2 cup shredded cheese
- 1/4 cup cooked bacon pieces
- 1 T pepper
- 1 t salt
- 2 T butter
Details
Level of difficulty Average
Cost Average budget
Preparation
Step 1
Prepare flakes as directed on package.
Step 2
Add remaining ingredients in saucepan with the potatoes.
Step 3
Warm on low until cheese is melted.
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