Menu Enter a recipe name, ingredient, keyword...

Main dish recipes - 1181 recipes

Google Ads

More Main dish recipes

By

Wash the knuckle of veal, wipe and coat it with butter, then salt and pepper

3.4/5 (130 Votes)

By

Brush the squash, the skin is edible

  • 500 g pumpkin
  • 1 large onion
  • 3 cloves of garlic
  • 4-6 tablespoons of tomato concentrate
  • 250 ml tomato coulis
  • 250 ml green lentils
  • 250 to 350 ml chicken stock
  • 2 large sprigs of thyme
  • Olive oil
  • Salt and pepper
3.5/5 (61 Votes)

By

beat the egg white and then add all the other ingredients and bake it for 15 minutes

  • 4 egg whites
  • 2 egg yolks
  • 1 grated courgete
  • 100g mozzarella
3.7/5 (13 Votes)

By

Cook the chicken

  • Chicken
  • New potatoes
  • Carrots
  • Sweet corn
  • Broccoli
  • Cauliflower
  • Whatever veg you want
  • Gravy granules
3.7/5 (16 Votes)

By

This is a nice dish to serve to guests, and simple to make!

  • 2 lb boneless chicken (can use a combination of leg and fillet meat), cut into medium sized pieces, cleaned and washed
  • 2 medium-large onions, diced medium
  • 1 1/2 tsp salt
  • 2 tsp ginger/garlic
  • 2 dessertspoons Shan karai masala (spice)
  • 1 tsp red chilli powder
  • ~ 10 black peppercorns (mari)
  • 2-3 tbsp oil
  • 1tin tomatoes, blended
  • 2 fresh tomatoes, blended with tinned tomatoes
  • ~ 2 coloured peppers, sliced into strips
  • a handful of chopped green dhana
3.6/5 (107 Votes)

By

Cauliflower cheese using spelt flour

  • 1 fresh cauliflower
  • 3 oz organic cheese
  • 300ml organic full fat milk
  • 1 oz organic butter
  • 1 heaped tablespoon of wholemeal spelt flour
3.5/5 (150 Votes)

By

Put the ham in a casserole with a little oil until golden

3.9/5 (34 Votes)

By

Cook the rice your usual way

3.4/5 (117 Votes)

By

Soak the soya mince in 2 litres of water for 30 mins

  • 200 g soya mince
  • 6 precooked lasagne sheets
  • 1 small packet of grated cheese
  • sauce
  • 1 medium onion
  • 1/2 tube of tomato concentrate
  • 2 tablespoons olive oil
  • herbes de provence
  • bechamel:
  • 500 ml of milk
  • 50 g butter
  • 40 g flour
  • nutmeg
  • salt and pepper to taste
3.5/5 (52 Votes)

By

Preheat the oven to 200C/180C fan/gas 6

  • 1 medium onion, cut into 8 wedges
  • 1 medium red onion, cut into 8 wedges
  • 500 g new potatoes, quartered lengthways
  • 8 whole garlic cloves, unpeeled
  • 8 medium tomatoes, quartered
  • 75 g chorizo, preferably picante
  • 8 boneless, skinless chicken thighs
  • 1/2 tsp sweet, smoked paprika
  • 1/2 tsp dried oregano
  • 1 green pepper, deseeded and cut into strips
3.6/5 (62 Votes)

By

Ask the fishmonger to prepare your sea bass and cut the fillets in half

  • For 4 people:
  • 1.2 kg fresh sea bass
  • 1 carrot
  • 2 shallots
  • 10 g fresh ginger
  • 1 clove of garlic
  • 1 tomato
  • One half lemon
  • Thyme, parsley
  • 100 ml dry white wine
  • 250 ml fish stock
  • 3 chicory
  • 1 teaspoon anise seeds
  • olive oil
  • butter
  • salt and pepper
  • Optional: bacon, anise seeds
3.9/5 (68 Votes)

By

Monday Only soup + fruit

  • 1 cabbage
  • 6 medium onions or small
  • 6, 8, 10 carrots, according to their size
  • 1 small can of peeled tomatoes
  • 3-4 celery stalks
  • 4-5 garlic cloves
  • 7-8 litres of water + 3 cubes beef stock
3.9/5 (13 Votes)

Any burning questions? Ask our chefs below!

Cabbage soup diet Roast knuckle of veal