Egg recipes - 323 recipes
More Egg recipes
Cream Puffs
![Cream Puffs](/media/hungarianindianer8_crop.jpg/tsp/cream-puffs.jpg)
By MaryJanex
This recipe for Hungarian Cream Puffs or Moors' Heads, Makes about 3 dozen small puffs or 1 dozen large puffs
- 1 cup water
- 4 ounces (1 stick) unsalted butter, cut into small pieces
- 1/8 teaspoon salt
- 1 cup all-purpose flour
- 4 large eggs
- 1 cup heavy cream, whipped and sweetened to taste
- 6 ounces semisweet chocolate, melted and cooled slightly
Vanilla Chocolate Chip Muffins
![Vanilla Chocolate Chip Muffins](/media/recipehorizontal-2-jpeg_crop.jpg/tsp/vanilla-chocolate-chip-muffins.jpg)
By abby99jones
Preheat oven to 200 degrees C/ gas mark 4
- 25g Butter
- 75g Sugar
- 250g Self Raising Flour
- 225 ml milk (semi-skimmed or whole)
- 1teaspoon Vanilla Essence
- 1 Egg
- 20gm Cashew
- 20gm Almond
- 20gm Raisin
- For Frosting,
- 50g butter, diced, at room temperature
- 150-200g (1 cups) pure icing sugar, sifted
- 30ml (1/5 cup) milk
Krafne or Pokladnice (Homemade Doughnut Recipe)
![Krafne or Pokladnice (Homemade Doughnut Recipe)](/media/12doughnuts_crop.jpg/tsp/krafne-or-pokladnice-homemade-doughnut-recipe.jpg)
By GMulligan
Dissolve the sugar in warm milk, blend in the yeast and leave for 15 minutes
- about ½ l (1 pint) warm milk
- 4 tsp sugar
- 80 g (3 oz) yeast
- 1 kg (2 lb) flour
- 2 tsp salt
- 100 g (3.5 oz) margarine, melted
- 4 egg yolks
- 2 Tbsp rum
- grated zest of 1 orange
- grated zest of 1 lemon
- 1 tsp vanilla
- ½ cup apricot jam or jelly
Spanish Eggs
![Spanish Eggs](/media/dsc_0267_crop.jpg/tsp/spanish-eggs.jpg)
By theboycancook, The Boy Can Cook
We all know that sausages and eggs are classic Sunday morning brunch ingredients, and while they can be delicious, ...
- * 60g chorizo sausage, cut into 1cm slices
- * 1 small red onion, finely sliced
- * 4 cherry tomatoes, halved
- * 1 clove garlic, finely sliced
- * 1/2 chilli, finely chopped
- * 1/2 teaspoon fennel seeds
- * Handful baby spinach
- * 2 free range eggs
ultimate makeover: Spaghetti carbonara
![ultimate makeover: Spaghetti carbonara](/media/screen-shot-2013-11-14-at-01-32-01_crop.png/tsp/ultimate-makeover-spaghetti-carbonara.png)
By hanzvallance
Bring a large saucepan of water to a boil with a pinch of salt
- 85g parmesan
- 2 eggs, preferably organic
- 200g frozen peas
- 350g spaghetti (we used De Cecco)
- 1 tbsp olive oil
- 100g lean back bacon, fat removed, bacon chopped into small pieces
- 2 plump garlic cloves, finely chopped
- handful snipped chives
Veggie scotch eggs
![Veggie scotch eggs](/media/scotcheggs_crop.jpg/tsp/veggie-scotch-eggs.jpg)
By Katie of blog www.katielovescooking.wordpress.com, Katie Loves Cooking
Morish scotch eggs with a leek, herb and lemon zest breadcrumb coating
- 7 eggs, 6 of them hard boiled and one beaten
- Flour
- 1 leek, chopped
- 190g fresh white breadcrumbs
- Zest of 1/2 lemon
- 50g shredded veg suet
- 2 tsp fresh parsley, chopped
- 1 heaped tsp fresh sage, chopped
- 2/3 tsp dried mixed herbs
- 1 heaped tsp Dijon mustard
- Salt and pepper
- Sunflower/vegetable oil
Chlupate Knedliky
![Chlupate Knedliky](/media/9dough1-3_crop.jpg/tsp/chlupate-knedliky.jpg)
By lool
This is a Czech Republic, long loved, traditional sidekick
- 800g Cooked/Uncooked Grated Potatoes
- 1 egg
- 250g Bread/Self-Raising Flour (Special Czech Polohruba Mouka Flour)
- 1 tsp Salt
Simple Pancake Batter
![Simple Pancake Batter](/images/local/defaultImg_thumbSqPr.jpg)
By Harriet
An simple recipe for a classic dish
- 100g Plain Flour
- 1 Beaten Egg
- 250ml Milk
Brunch Hashbrown Burger
![Brunch Hashbrown Burger](/media/hashbrownbapfg_crop.jpg/tsp/brunch-hashbrown-burger.jpg)
By whiskandknife, Whisk & Knife
Easy-to-do crispy hashbrown and a tall egg with fresh rocket leaves and mayonnaise, in a homemade burger bap
- 2 burger baps
- 2 eggs
- 2 hashbrowns
- 2 tsp cooking oil
- Rocket leaves
- Mayonnaise
- Salt and pepper
Chocolate Souffle Cupcakes
![Chocolate Souffle Cupcakes](/images/local/defaultImg_thumbSqPr.jpg)
By laydeek
Preheat the oven to 200c gas mark 6
- 4 separated eggs
- 50g softened butter
- 50g flour
- 250ml milk
- 50g chopped milk chocolate
- 70g sugar
- 1 pinch salt
- Icing sugar
- butter to grease tins
Amy's Vegetable and egg fried rice
![Amy's Vegetable and egg fried rice](/media/img_0332_crop.jpg/tsp/amy-s-vegetable-and-egg-fried-rice.jpg)
By Amy Stephenson
China: Chinese cuisine is widely seen as representing one of the most diverse and richest culinary heritages
- 1 egg
- 60g of rice
- 1 carrot
- 4 small mushrooms
- 1 tbsp of soya sauce
- Pinch of salt
- 2 pakchoi leaves
- 1 small onion
- 2 tbsp oil
Chicken parmigiana
![Chicken parmigiana](/media/screen-shot-2013-11-14-at-01-09-19_crop.png/tsp/chicken-parmigiana.png)
By hanzvallance
Place the chicken breasts between cling film sheets and bash out with a rolling pin until they are the thickness of...
- 2 large, skinless chicken breasts, halved through the middle
- 2 eggs, beaten
- 75g breadcrumbs
- 75g Parmesan, grated
- 1 tbsp olive oil
- 2 garlic cloves, crushed
- half a 690ml jar passata
- 1 tsp caster sugar
- 1 tsp dried oregano
- half a 125g ball light mozzarella, torn
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