Egg recipes - 323 recipes
More Egg recipes
Nanny's Sponge Recipe
By _lottietaylor
Prepare an 8 inch or two 4 inch tins, grease tins with marg, then dust with flour
- 4oz self raising flour
- 1 heaped tsp of baking powder
- 2oz marg
- 4oz sugar
- 2 medium eggs
- 1 tbsp warm water
- A pinch of salt
Apple Pancakes
By CookiesRUs
1. Mix together first 10 ingredients until smooth
- 2/3 cup whole - wheat flour
- 2/3 cup unbleached flour
- 1/3 cup cornmeal
- 1 Tbs. baking powder
- 1 tsp. powdered ginger
- 1/2 tsp. baking soda
- 2 cups nonfat yogurt
- 3/4 cup fat-free egg substitute
- 1/4 cup honey
- 2 Tbs. apple sauce
- 1 large apple, shredded
Sweet fried eggs
By JessBess
First of all you need to break 3 eggs and beat them
- 3 eggs
- Cooking Sake
- Soy Sauce
- Sugar
simple egg custard tarts
By lawriemc2013
these are a firm favourite with my partner
- Biscuit pastry
- 90g butter
- 4 tbsp sugar
- 1 egg, beaten
- 150g plain flour, sifted
- 4 tbsp self raising flour, sifted
- Filling
- 3 eggs, beaten
- 1 tsp vanilla extract
- 600ml milk
- 2 tbsp sugar
- nutmeg
Chunky Choc Fairy Cakes
By Harriet
A gloriously chocolatey treat
- 250g Margarine/Butter
- 250g Caster Sugar
- 50g Cocoa Powder
- 4 Medium Sized Eggs
- 350g Self Raising Flour
- 2tbsp. Baking Powder
- 200g Chocolate (cut into roughly 1cm sized chunks)
Deep Fried Cheese
By john french
These can be made with the cheese of your choice great as a snack or starter
- 200g brie or goats cheese (or other cheese of your choice)
- 1 egg
- 3/4 cup breadcrumbs
- salt and freshly ground black pepper
Oyakodon (rice with chicken and leek omelette)
By Gaetan , blog Ma Cuisine Japonaise
Cook the rice your usual way
Spaghetti Bake with tomatoes
By queenselphie
A warm and filling dish, easy to prepare
- 1 bag of fresh egg spaghetti
- 3 large sliced tomatoes
- Salt and pepper to taste
- 2 tsp Mixed herbs
- 2 Cloves of garlic
- 1 chopped onion
- 200g of cheese of your choice
- Fresh basil to garnish
Katchagreen
By JenW
This is my very different variation of the traditionally known Kedgeree
- 1 tbsp olive oil
- 1 onion, chopped
- 2 tbsp hot curry powder
- 125g basmati rice
- 375ml vegetable stock
- 1 x 400g can mixed beans in spicy tomato sauce
- salt and pepper
- Hard boiled eggs (1 per person)
- Mango chutney and Naans to serve
Chicken Pad Thai
By shaziawahid, Cutchi Kitchen
A delicious Thai Street Food
- Flat ribbon style rice noodles dried - 125 g
- Tamarind Paste - 1 tablespoon
- Paprika Powder - 1/4 teaspoon
- Light brown or dark brown soft sugar - 2 tablespoons
- Water - 1/4 cup
- Fish Sauce - 1 tablespoon
- Soy Sauce - 1 tablespoon
- Chicken breast (cut into strips) - 225 g
- Bean Sprouts - 2 1/2 cups
- Spring Onions - 4 to 5 (chopped)
- Birds eye Red Chillies - 2 (finely chopped)
- Garlic - 4 to 5 cloves (finely chopped)
- Oil - 2 tablespoon
- Egg - 1 (beaten with a little salt)
- Lime - 1
- Crushed Peanuts - 3 tablespoons
- Chilli Flakes - 1/4 to 1/2 teaspoon (optional)
- Freshly Crushed Black Pepper - 1/4 to 1/2 teaspoon
Bara Brith (Mammy)
By Sbdiva
Melt the butter, add the brown sugar, sultanas and milk and simmer for 5mins
- 4oz butter
- 4oz brown sugar
- 1 cup sultanas
- 3/4 cup milk
- 1 egg
- 2cups self raising flour
- 1/2tsp baking powder
- 1/2tsp bicarbonate of soda
- 1/2tsp mixed spice
- salt, pinch
Streuselkuchen
By chefrbc
Sieve the flour into a large mixing bowl
- Dough:
- 450g flour
- 30g yeast
- 2 cups lukewarm milk
- 50g butter
- 50g sugar
- 1 egg
- pinch of salt
- Filling:
- 200g butter
- 200g sugar
- 3 eggs
- 1kg quark
- 40g corn starch
- pinch of salt
- peel from lemon
- Streusel:
- 350g flour
- 200g sugar
- pinch of salt
- pinch of ground cinnamon
- 200g butter
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