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Caramel recipes - 44 recipes

These original caramel recipes are perfect for sweet treats and desserts. Find the easiest recipe for you among our list of caramel recipes including quick and easy versions for busy cooks.

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Top rated Caramel recipes

By

Preheat the oven to 180°C

  • 170g chocolate caramel (Type Nestlé)
  • 2 eggs
  • 120g sugar
  • 100g butter
  • 100g raising flour
  • 15 Dime chocolates (or 2-3 Dime bars broken into pieces)
3.4/5 (140 Votes)

By

Preheat the oven to 220 °, cut two rectangles of pastry per person, spread them out between two baking sheets or S...

  • 2 rectangles of puff pastry per person
  • 6-8 apples
  • 25g butter
  • 25g sugar
  • 200g sugar for the caramel
  • For the chiboust cream:
  • 150g whipped cream
  • 250 ml of milk
  • 2 egg yolks
  • 60g of sugar
  • 1 vanilla bean
  • 30g flour
3.3/5 (142 Votes)

By

Heat the oven to 160/140 (fan) Degrees C

  • For the Shortbread:
  • 50g Unrefined Golden Caster Sugar
  • 150g Butter (softened)
  • 175g Plain Flour
  • 25g Rice Flour
  • For the Caramel:
  • 175g Butter
  • 175g Unrefined Golden Caster Sugar
  • 4 Tbsp Syrup
  • 397ml Condensed Milk
  • For the Topping:
  • 300g Dark Chocolate
3.3/5 (120 Votes)

By

Macarons! I tried to make them over half a year ago but I did not succeed

  • Chocolate macarons
  • Makes about 35 whole
  • Ingredients
  • 100 grams blanched, ground almonds (make sure to grind more than 100 grams)
  • 100-110 grams egg whites aged 1 day at room temperature
  • 15 grams cocoa powder
  • 185 grams powdered sugar
  • 4 tablespoons sugar
  • Caramel
  • Ingredients
  • 100 grams granulated sugar
  • 150 ml heavy cream
  • 85 grams salted butter
  • A pinch of seasalt(optional)
4.4/5 (27 Votes)

By

A nice sweet shortbread, similar to Millionaire shortbread

  • Plain flour 175grams
  • Caster Sugar 55 grams
  • 120 grams of butter, include a little extra to grease the tin.
  • 3 Oreo's crushed
  • 1 packet of Renshaws Simply Melt Toffee Buttons.
  • 1 tin of Caramel condensed milk
  • 3 digestive biscuits crushed.
  • *optional* Sprinkles
4.7/5 (3 Votes)

By

Break up the chocolate into squares and melt over very low heat (it should reach 50 to 55 ° C)

4.6/5 (28 Votes)

By

For the chocolate cakes: Break the chocolate and melt in a double boiler

3.3/5 (162 Votes)

By

A slight twist on a standard macaron but delicious none the less

  • Macarons.
  • Egg Whites: 2
  • Icing Sugar: 120g
  • Hazelnuts: 90g
  • Caster Sugar: 2 Tablespoons
  • Salted Butter Caramel.
  • Caster Sugar: 100g
  • Condensed Milk: 150g
  • Butter: 50g
4.4/5 (11 Votes)

By

Fantasticly sweet muscado caramel and apples topped with crumble made with muscavado sugar

  • 2 bramley apples peeled and cut into cubes roughly 1cm2
  • 250g plain flour
  • 250g muscavado sugar
  • 150g butter, softened
  • 2 tablespoons water
3.4/5 (129 Votes)

By

Shortbread dough: Mix the butter and sugar, add the flour, spread the dough in a baking tray 30x23cm (use a baking ...

4/5 (33 Votes)

More Caramel recipes

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