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Spaghetti recipes - 85 recipes

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Cover the fish in a mix of salt and sugar and reserve in the fridge for 30 minutes

  • 4 cod fillets (110g each)
  • 120g sea salt
  • 30g sugar
  • 5 fresh tomatoes
  • 2 courgettes
  • 2 shallots
  • 20cl olive oil
  • 2 garlic cloves
  • 1/2 lemon
  • 5g fennel beans
  • salt and pepper
2.3/5 (77 Votes)

By

Slice the Onions, Peppers and cabbage into thin skinny strips

  • Pack of egg noodles (I like Tesco brand)
  • 2 small onions
  • 1 medium Mediterranean green pepper
  • 1/3 of a small cabbage
  • 50 grams Margarine or butter
  • Salt
  • Black Pepper
  • Red Chilli flakes (if you like it spicy)
2.2/5 (32 Votes)

By

A delicious chicken recipe that it easy, simple and takes very little time to cook

  • 2 Boneless Chickens
  • 1/2 cup Soy sauce
  • 1/2 cup Sweet chili sauce
  • 1 teaspoon Honey
  • 1/2 cup Vegetable oil
  • 1 Small piece of chopped ginger.
  • 1 Diced garlic
1.9/5 (166 Votes)

By

1 syn

  • 500g pork loin steak, all visible fat removed, cut into strips
  • Low calorie cooking spray
  • Salt and freshly ground black pepper
  • 1 large onion, thinly sliced
  • 1 red pepper, deseeded and cut into strips
  • 2 large carrots, peeled and cut into matchsticks
  • 200g sugar snap peas, halved lengthways
  • ¼ tsp Chinese 5 spice
  • 2 garlic cloves, finely chopped
  • 1 level tbsp cornflour
  • 4 tbsp tomato puree
  • 1 tbsp white wine vinegar
  • 4 tbsp light soy sauce
  • 150ml chicken stock
  • 400g dried egg noodles
  • 400g fresh pineapple flesh, cut into bite-size pieces
1.7/5 (117 Votes)

By

Boil noodles, bring stock to the boil and simmer veg for 5 mins

  • 125g dried egg noodles
  • 1.2L stock
  • 300g stir fry veg
  • 250g cooked chicken
  • soy sauce
1.5/5 (2 Votes)

By

A different way of eating chicken, very tasty!

  • 2 chicken breasts
  • 2 tbsps bottled teriyaki sauce
  • oil
  • 125 g noodles (preferrably buckwheat)
  • 1/2 tbsp sesame oil
  • 1 tbsp sesame seeds
  • 1 tbsp parsley, finely chopped
0/5 (0 Votes)

By

This has a lot of ingredients but is really tasty so worth the effort

  • 125 g noodles
  • 100 g pork fillet
  • 1 1/2 tbsps groundnut oil
  • 1 shallot, finely chopped
  • 1 garlic clove, finely chopped
  • 85 g (3 oz) prawns
  • 1 egg, beaten
  • 1 tbsp fish sauce
  • juice of 1/2 a lime
  • 1/2 tbsp ketchup
  • 1 tsp light muscovado sugar
  • 50 g beansprouts
  • 2 tbsps roasted salted peanuts, chopped
  • 3 spring onions, sliced diagonally
0/5 (0 Votes)

By

Really filling but really messy!

  • 200 g ramen noodles
  • 1/2 onion, finely sliced
  • 100 g beansprouts
  • 1/2 red pepper, deseeded and sliced
  • 75 g chicken, cooked and sliced
  • 6 cooked prawns
  • oil
  • 1 tbsp soy sauce
  • 1/4 tbsp mirin
  • 1/2 tsp sesame oil
  • 1/2 tsp sesame seeds
  • 1 spring onion, finely chopped
0/5 (0 Votes)

By

This is ridiculously filling

  • 2 x 150 g packs of ready-to-wok udon noodles
  • 1 leek, shredded
  • 200 g beansprouts
  • 8 shiitake mushrooms, finely sliced
  • 2 pieces of fish cake, sliced
  • 12 prawns
  • 2 eggs, beaten
  • oil
  • 2 tbsps soy sauce
  • 3 tbsps mirin
  • 2 tbsps coriander, chopped
  • chilli oil
  • 2 spring onions, finely sliced
  • 2 tbsps shredded red ginger
0/5 (0 Votes)

By

Quite easy to make and just a hint of Asian flavours to make it stand out

  • 1 chicken breast
  • 1 litre water
  • 1/2 onion, with skin left on, cut in half
  • 1/2 garlic clove, cut in half
  • piece of ginger, peeled and sliced
  • 2 black peppercorns, lightly crushed
  • 2 cloves
  • 1 star anise
  • 1/2 celery stick, chopped
  • 50 g baby corn cobs, sliced
  • 1 spring onion, finely sliced
  • 58 g (2 oz) dried rice vermicelli noodles
  • 1/2 carrot, peeled and grated
0/5 (0 Votes)

By

This is a quick stir fry that's normally served as a street food in Thailand

  • 175 g noodles
  • 1 tbsp chopped coriander
  • 1/2 red chilli, deseeded and finely chopped
  • oil
  • 125 g prawns
  • 3 shallots, finely chopped
  • 1 egg, beaten
  • 1/2 tbsp light brown sugar
  • 1/2 tbsp oyster sauce
  • 1/2 tbsp fish sauce
  • juice of 1/2 a lime
  • 1 tbsp sweet chilli sauce
  • 125 g beansprouts
  • 2 spring onions, sliced
0/5 (0 Votes)

By

Preparation 1 Heat up about half a pan of water with a little salt

  • Ingredients
  • servings
  • 1 pack spaghetti
  • as much chilli flakes as you want
  • olive oil
  • Salt+Pepper
  • Garlic paste from a tube (roughly a large squeeze)
0/5 (0 Votes)

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The Bond's Spaghetti Rockfish, courgette spaghetti, tomato and lemon