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Soup recipes - 191 recipes

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Heat cheese in bowl until warm

  • 1 bag of nacho cheese doritos
  • 1 can of cheddar cheese soup
  • 1 can rotel
4.2/5 (30 Votes)

By

Peel and cut potatoes cubes

  • 4-5 potatoes largest
  • -1 onion
  • -1 carrot
  • Celery root -1
  • -3 Tablespoons oil
  • salt
  • -pepper
  • -dill
  • -parsley
  • -lemon juice
3.1/5 (119 Votes)

By

the perfect filling and warm soup for a foggy day is the chickpea and tomato soup with cinnamon

  • - 1 medium onion
  • - 3 tbsp olive oil
  • - 2 cloves of garlic
  • - 120 g red chickpea
  • - 1/2 can of tomatoes
  • - 1 tsp ground coriander
  • - 1 tsp cinnamon
  • - 1 l chicken stock
  • - salt and pepper
  • - sprinkle of dried chilli
3/5 (90 Votes)

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The stock: Bring the stock to a boil, then turn off the heat and add the star anise

  • The stock:
  • 75 cl of bouillon stock preferably fresh or a reconstituted tablet.
  • 1 star anise
  • For the cream of aubergine :
  • 2 medium aubergines
  • 2 cloves of fresh garlic
  • 16 cl of milk
  • 2 tsp of aniseed alcohol
  • 1 ladle of the vegetable cooking water
  • salt and pepper
  • Vegetables:
  • 8 baby carrots
  • 16 mini flower courgettes
  • 4 bunches of broccoli
  • 12 cherry tomatoes
  • 80g shelled peas
  • 12 green asparagus
  • 100 ml of white balsamic vinegar
  • Thyme in bloom
3.7/5 (56 Votes)

By

For the pumpkin cream: - Sweat the onions in butter for 5 minutes

  • For the soup:
  • 100g onion
  • 50g butter
  • 500g pumpkin
  • 300g pumpkin
  • 1 litre of chicken stock
  • 2 oranges
  • Salt, Espelette pepper, 1 pinch Curry
  • For the shellfish mousse:
  • 300g of cockles
  • 300g of mussels
  • 50ml of white wine
  • 20g butter
  • 2 sheets of gelatin
  • 3 sprigs parsley
  • Juice of ½ lemon
  • 50ml whipping cream
  • 1 pinch of dried seaweed and a pinch of chilli pepper
4.2/5 (18 Votes)

By

Rehydrate the morels in 250ml of hot water (reserve the liquid after filtering)

4/5 (29 Votes)

By

- Wash and prepare vegetables - Cut the aubergine into thick slices (about 8mm), and arrange on a plate (check th...

  • 1 large aubergine
  • 400g smoked salmon
  • 1 plain yogurt
  • 200g thick double cream
  • 1 small onion
  • 1 garlic clove
  • 1 bunch chives
  • 2 lemons
  • 10cl olive oil
  • 2 sheets gelatine
  • 2 small tomatoes to garnish
  • Salt
  • Cayenne pepper
4.6/5 (26 Votes)

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Place the oil, garlic, leek and ground ginger into a saucepan and gently fry for 2/3 minutes over a low heat, until...

  • 1 tablespoon of vegetable oil
  • 1 garlic clove (finely chopped)
  • 1/2 leeks (finely chopped)
  • pinch of ground ginger
  • 1/2 carrots (finely chopped)
  • 300ml stock/1 stock cube + 300ml water
  • salt
  • freshly ground black pepper
4.1/5 (36 Votes)

By

Place slow cooker liners inside a 5- to 6 1/2 -qt slow cooker bowl

  • Soup:
  • 3 large onions, sliced (3 cups)
  • 3 tablespoons margarine or butter, melted
  • 3 tablespoons all-purpose flour
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon sugar
  • 1/4 teaspoon pepper
  • 4 cans (14 1/2 ounces each) ready-to-serve beef broth
  • Cheesy Broiled French Bread:
  • 8 slices French bread, 1 inch thick
  • 3/4 cup shredded mozzarella cheese (3 ounces)
  • 2 tablespoons grated or shredded Parmesan cheese
3.9/5 (15 Votes)

By

Prepare the vegetables: Separate the bunches of cauliflower

  • 1 cauliflower
  • 3 potatoes
  • 2 carrots
  • 1 onion (optional)
  • 1 vegetable stock cube
  • about one litre of almond milk (made with almond milk powder)
4/5 (26 Votes)

By

A heart warming soup

  • 500g Chicken
  • 2 Packs Noodles
  • 3pints Water
  • Yellow Pepper
  • Green Pepper
  • Red Pepper
  • 4 Carrots
  • 150g Potatoes
  • Sweetcorn/Peas (Optional)
  • Salt
  • Pepper
  • Cayane Pepper
  • Jerk Seasoning
3.1/5 (120 Votes)

By

Cook all the ingredients at the same time in a large pot

  • 1 kg pumpkin or marrow cut into chunks
  • 5 Laughing Cow cheese portions
  • 2 cubes of chicken stock
  • water
  • salt & pepper
4.1/5 (64 Votes)

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