Potato Soup
By bhgraham
Rate this recipe
3.4/5
(141 Votes)
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Ingredients
- 12 small new red potatoes (pealed)
- 1 cup flour
- 5 cup water
- 1 T black pepper
- 1 T salt
Details
Level of difficulty Average
Cost Average budget
Preparation
Step 1
Mix water and dry ingredients, slowly adding flour so it doesnt clump, add potatoes last.
Step 2
Heat until potatoes are tender.
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