Dish recipes - 113 recipes
More Dish recipes
Roasted Mediterranean Vegetable Gratin with Mature Cheddar
By WHITERYANO
Served hot or cold, this all-in-one dish tastes as good as it looks
- 2 red onions, quartered and sliced lengthways
- 1 large purple aubergine, chopped
- 2 yellow peppers, deseeded and chopped
- 2 red peppers, deseeded and chopped
- 3 courgettes, chopped
- 1 small fennel bulb, chopped
- 275ml/½ pint olive oil
- 1 garlic clove, peeled and sliced
- black pepper and coarsely ground sea salt
- 600g/1lb 5oz small new potatoes
- 450g/1lb baby vine tomatoes
- 25g/1oz basil, chopped
- 400g/14oz tin red kidney beans, rinsed and drained
- 200g/7oz mature cheddar cheese, grated
Sausage Surprise
By JenW
I have to admit I have 'borrowed' this recipe from my husband! He started cooking this for me when we first got to
- 1 tbsp olive oil
- 1 onion, roughly chopped
- 1 large potato, peeled and diced
- 1 x 400g tin baked beans
- 4 sausages, chopped into bite sized pieces
- Salt and white pepper
Garlic Roast Potatoes
By queenselphie
Deliciously garlicky
- Garlix Mixture:
- 1 clove of garlic
- Sprinkle of salt
- A tablespoon of olive oil
- 2 Tablespoons of water
- 1 tablespoon of chopped parsley
- Potatoes:
- 6 large potatoes (peeled)
- 4 tablespoons of olive oil
- salt and pepper to taste
- parsley for garnish
Curry Sausage (Frikandel)
By thesmiley
A Curry Sausage (or Frikandel) is in Belgium and the Netherlands, an elongated, dark colored rod for various types ...
- 500 grams of beef mince
- 300 grams of minced chicken
- 2 eggs
- 5 tablespoons sweet soy sauce
- 2 tablespoons salt
- 5 or 6 tablespoons breadcrumbs
- 2 large onions
- 3 teaspoons black pepper
- 2 teaspoons ground cumin
- 1 tsp coriander powder
- 1/2 teaspoon ground cloves
- 2 teaspoons yellow mustard powder
- 1/4 teaspoon nutmeg powder
- 1/2 teaspoon cayenne pepper
Thai Green Chicken Curry (Gaeng Khiao Wan Gai)
By food247
Gaeng Khiao Wan Gai or to give it an English name, Green Curry with Chicken, is one of the most popular dishes in T...
- 500g skinless, boneless chicken (in bite sized pieces)
- 1 tablespoon Vegetable oil
- 2 tablespoons Green curry paste
- 1 tablespoon Palm sugar
- 1-2 stalks Thai Lemongrass
- 6-8 Fresh Kaffir lime leaves, torn into pieces
- 200g Thai Eggplant
- 400ml (1 can) Coconut milk
- 2 tablespoon of Thai fish sauce
- Small handful of Thai Coriander, roughly chopped
- Thai Basil and Thai Red Chillies (optional)
Homemade Tuna Pate
By Janti
Delicious versatile healthy dish
- 1 Large tin of Tuna ( in spring water if you want low calorie) drained.
- Generous handful of fresh parsley, chopped.
- 1 Small carton of plain (preferably Greek) yoghurt.
Aubergine rolls with spinach & ricotta
By Ziana
Preheat oven. Peal the aubergine, cut into thin slices lengthways
- - 1 aubergine
- - bag of spinach
- - ricotta cheese
- - nutmeg
- - tomato sauce/can
- - breadcrumbs
- - cheese (parmesan or mozarella) 250g
Sausage Hot Pot
By jhendry
Easy sausage casserole style dish
- 50g butter
- 1 large onion sliced
- I tablespoon demerara sugar
- 1 garlic clove, crushed
- 1 tablespoon tomato puree
- 450ml beef or chicken stock
- 2 large potatoes cut into 2cm cubes
- 4 carrots cut into slices
- 8 good quality sausages grilled
Lamb Hotpot
By RhiannonFry
Perfect for a cold winter night!
- Diced Lamb, 2 diced onions, 1 diced red pepper, 2 carrots, 1 tsp Garlic, 1 tsp Rosemary, 1 tsp Thyme, 400gms Chopped Tomatos, 400ml Lamb stock, 3 medium potatoes, Salt & pepper, Fry light.
Pan roast rib of beef with thyme roasted vegetables
By tobyelkington, Flavoursome Feast
This dish is pretty much the epitome of my kind of cooking
- 1 rib of beef on the bone weighing 1.5-2kg, go for the best that you can afford
- 2 cloves of garlic
- Olive oil
- 4 large carrots
- 4 small beets
- 4 onions
- Large sprig of thyme
- 1 kg floury potatoes
Pasta with lardons and mushrooms and curry sauce
By Morel
Boil a large pot of salted water
- 500 g of pasta,
- 1 pot of creme fraiche,
- 1 shallot,
- 1 tin of mushrooms
- 1 packet of lardons,
- 1 teaspoon of curry powder
Courgette surprise
By Elodie
Wash, dry and cut the round courgettes into 2 equal portions
- round courgettes
- thinly sliced ham, cut into pieces
- 1 little goat cheese
- large button mushrooms
- salt
- spices
- garlic
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