Dessert recipes - 1355 recipes
More Dessert recipes
chocolate coconut layer

By J.CLAWSON
rich, easy dessert for chocolate lovers
- 200g dark chocolate
- 300g full fat soft cheese
- 60g desiccated coconut
- 250g digestive biscuits,crumbled
- to decorate icing sugar and coconut curls
Meringues

By josephine
Whisk egg whites until they stand up like peaks
- 2 egg whites
- 100g caster sugar
Jam Tarts

By bluerider99
Pre-heat the oven to 180'C
- 100g plain flour
- pinch of salt
- 25g trex/lard
- 25g butter (block)
- 1-2 tablespoons cold water
- 100g jam/marmalade
Layered Mocha Cheesecake

By ynasira
Place greased 9-in. springform pan on a double thickness of heavy-duty foil (about 18 in
- BISCUIT BASE:
- 1-1/2 cups Oreo cookie crumbs
- 1/4 cup butter, melted
- FILLING:
- 2 tablespoons plus 1-1/2 teaspoons instant coffee granules
- 1 tablespoon hot water
- 1/4 teaspoon ground cinnamon
- 4 packages (8 ounces each) cream cheese, softened
- 1-1/2 cups sugar
- 1/4 cup all-purpose flour
- 2 teaspoons vanilla extract
- 4 eggs, lightly beaten
- 2 cups (12 ounces) semisweet chocolate chips, melted and cooled
- GLAZE:
- 1/2 cup semisweet chocolate chips
- 3 tablespoons butter
- Chocolate-covered coffee beans, optional
Cake "Grape"

By Ludo4ka
No need to bake
- Sour cream 20% fat - 800 g
- Crackers ( any crunchy cookies) - 300 g
- Raisins (pre-steamed) - 100 g
- Chocolate (Any) - 200 g
- Gelatin (instant) - 25 g
- Jelly (dry bag-green) - 90 g
- White grapes for decoration
- Sugar - 1 glass. (230g)
- Vanilla sugar - 1 pack.
ESPRESSO CARAMEL SQUARES WITH WHITE AND DARK CHOCOLATE SWIRL

By ynasira
Prepare a 9 × 13-inch baking pan by greasing it with cooking spray and then lining the bottom with parchment paper
- CRUST
- 2 cups all-purpose flour
- ¼ cup sugar
- Pinch of table salt
- 12 tablespoons (1½ sticks) cold unsalted butter, cut into pieces
- CARAMEL
- 1 (14-ounce) can sweetened condensed milk
- ¼ cup sugar
- 1 tablespoon instant espresso or coffee granules
- 8 tablespoons (1 stick) unsalted butter
- 3 tablespoons light corn syrup
- CHOCOLATE LAYER
- 1½ cups high-quality bittersweet chocolate chips
- 3 tablespoons white chocolate chips
Sweet Eve Strawberry Almond Pavlova

By Sweet Eve Strawberry, Sweet Eve Strawberry
The great joy of this pudding is that you can make the meringue base days beforehand and store them in an airtight ...
- 3 egg whites
- 175g caster sugar
- 250 ml double cream
- 1 tbsp icing sugar
- 1 tsp vanilla bean paste or vanilla extract
- 250g Sweet Eve strawberries
- 100g toasted almond flakes
Mars bar crispy cakes

In a bowl that can go in the microwave, cut into pieces the Mars bars, add the butter and melt in the microwave
Ghastly Ghouls

By katie123
1.Preheat the oven to 180ºC/gas mark 4
- 250g plain flour, sifted twice.
- Pinch of salt.
- 2 tsp baking powder.
- 190g caster sugar.
- 115g unsalted butter, at room temperature and cut into cubes.
- 2 large eggs, at room temperature.
- 120ml whole milk.
- 2 tsp vanilla extract.
- For the meringue frosting
- 4 large egg whites.
- 200g granulated sugar.
- ¼ tsp cream of tartar.
- Pinch of salt.
- To decorate
- 15 white marshmallows (one per cupcake).
- Black fondant or chocolate chips
Chocolate Brownie Cupcakes

By Nmarshmallow
Cupcakes
- 225g Chocolate
- 85g Butter
- 2 Eggs
- 200g Sugar
- 1tsp Vanilla Extract
- 140g Plain Flour
Black forest gateau

By Perline67 , blog Sors tes couverts
Preheat the oven to 180 ° C
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