Creamy recipes - 17 recipes
Chef Tips and Tricks
In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home.
Top rated Creamy recipes
Mushroom Pasta
By Jonespe
A quick and easy creamy pasta
- 150g dried pasta
- 295g tin of Campbells low fat condensed mushroom soup
- 200g mushrooms
- ½ onion
- 1 garlic clove
- 1 tsp dried Italian herbs
- 1 tsp smoked paprika
- 1 tsp cracked black pepper
- 1 tsp brandy
creamy mushroom pasta sauce
By sarahlove90
thick and creamy mushroom sauce, perfect with any meat
- baby button mushrooms
- 600ml double cream
- 50g greated cheese
- 2 cloves garlic
- tablespoon mustard
- teaspoon garam massala
- teaspoon dried mixed herbs
- teaspon butter
Spiced pineapple and rhubarb Eton mess
By tobyelkington, Flavoursome Feast
Well, I've eaten a lot of rhubarb crumble and custard as the English rhubarb season's just starting and I had a lot...
- 4 egg whites
- 200g castor sugar1 small pineapple
- 5-6 stalks of rhubarb
- 3 star anise
- 1 vanilla pod or 1 tsp extract
- Sugar to taste (but you will need quite a lot, rhubarb's very sharp!)
- 600ml double cream
Mushrooms in White Wine (chicken, cheese & brandy optional)
By wendymcc
Fry the oil and butter in a pan
- Dollop of Butter
- Splash of Cooking Oil
- Splash of White Wine
- Tarragon (few sprigs)
- Double or Whipping Cream (1 pot)
- Salt & Pepper to taste
- Optional:
- Splash of Brandy
- 40g Grated Cheese
- 375g Chicken Pieces
Creamy white rice
By smuz90
Solution for a tasty quick meal
- 200g rice
- 1 tsp soy butter
- 2 tbsp soy yogurt
- nutritional yeast
- paprika
- canadian steak spices
Creamy Mustard Chicken with Wholewheat Spaghetti
By wendymcc
Heat a pan with a splash of Oil until hot
- 2 Chicken Breasts (diced)
- 8-10 Mushrooms (diced)
- 1 Tsp Mustard
- 150g Wholewheat Spaghetti
- 200g Natural Yoghurt
- Splash of Oil for frying
Fish - Creamy Dreamy Salmon Tagliatelle
By Keith Bradbury, FROM ALFREDO'S WITH LOVE...
This is a quick stand-by supper that is simple and delicious!
- 100 gm of smoked salmon cut into strips
- 300 gm tagliatelle
- 25 gm butter
- 175 gm single cream
- Roasted red peppers cut into strips – or you could use them drained from a jar
- Flat leaf parsley chopped
- A little black pepper
chicken with leeks in a creamy philidelphia sauce
By jemty
This is a lovely warming dish that can be made in the cooker or slow cooker
- 4 chicken breasts
- 3 large leeks
- 2 red onions
- 1pt chicken stock
- Half tub philidelphia, seasoning
- Grated cheese
creamy bacon pasta sauce
By sarahlove90
indulgent and delicious pasta sauce
- tub double cream
- cooking bacon ( cut into cubes)
- mozzerella cheese
- galic powder
- mustard seeds
- chilli powder
- pinch chinese 5 spice
Perfect Fish Pie with Mashed Potato Top
By bobburn24
Lovely creamy mash-topped fish pie
- Fag of spinach
- Selection of fish (smoked haddock, cod, prawns, salmon) or fish of your choice approx 2lb
- Cornflour
- Milk
- 2lb potatoes
- Butter
- Cheese optional
Similar creamy recipe collections
More Creamy recipes
-
Creamy chicken with leeks and bacon
- 300ml single cream
- 1 leek
- 1 large white onion
- 2 chicken breast
- handful of frozen peas
- 1 crushed garlic clove
-
creamy shortbread
- 225g butter room temp
- 140g caster sugar
- 1 egg yolk splash of milk
- 280g plain flor
- .5 tablespoon of vanilla
-
Fudge
- 100g brown sugar
- 100g white sugar
- 1/2 cup milk
- 2tbsp golden syrup
- 1tbsp butter
- 1tsp vanilla essence
-
Creamy pumpkin & lentil soup
- 1 tbsp olive oil, plus 1 tsp
- 2 onions, chopped
- 2 garlic cloves, chopped
- approx 800g chopped pumpkin flesh, plus the seeds
- 100g split red lentils
- ½ small pack thyme, leaves picked, plus extra to serve
- 1l hot vegetable stock
- pinch of salt and sugar
- 50g crème fraîche, plus extra to serve
-
Vegetable Cream Soup
- - 1 l cold water
- - 1 piece of chicken (medium)
- - soup vegetables [3 medium carrots, 1 parsley (root), a piece of leek (root), 1 onion]
- - severat slices of bread
-
Chocolate Mousse
- 150g (5 oz) Mini Marshmallows
- 50g (2 oz) Butter
- 250g (9 oz) Dark Chocolate (70% Solids), Chopped
- 60ml Hot Water
- 284ml Double Cream
- 1 tsp Vanilla Extract
-
Easy Creamy Chocolate Mousse
- Double Cream
- Coco powder/hot Chocolate powder
- Sugar to taste
Any burning questions? Ask our chefs below!