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Cheese recipes - 198 recipes

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Savory and rich with just a bit of a peppery bite, cheese straws are great party snacks

  • 1 1/2 cups butter, softened
  • 1 (1-pound) block sharp Cheddar cheese, shredded
  • 1 1/2 teaspoons salt
  • 1 to 2 teaspoons ground red pepper
  • 1/2 teaspoon paprika
  • 4 cups all-purpose flour
4.2/5 (5 Votes)

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Preheat oven to 200c. Cut the butter into pieces and add to a large mixing bowl with the flour, salt and pepper

  • 90g chilled butter
  • 125g plain flour plus extra for kneading
  • 90g grated cheddar cheese
  • 1 egg yolk
  • dash of salt and pepper
  • egg wash - 1 beaten egg
4.2/5 (5 Votes)

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Preheat the oven to 180 degrees

  • 1 x pack of ready made shortcrust pastry
  • 3 x red onions
  • 2 x tbsp sugar
  • 1 x tsp of salt
  • 1 x tbsp of red wine vinegar
  • 1 x tbsp of oil
  • 1 x pack of goats cheese (or feta if you would prefer)
3.8/5 (16 Votes)

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An adaptable recipe - cheese and chorizo in a roll of chicken covered in breadcrumbs

  • 1 Chicken Breast
  • Slices/Chunks of Chorizo to preference
  • Grated Mozzarella and Cheddar Cheese to preference
  • Breadcrumbs
4.1/5 (31 Votes)

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on chicken breat piece spread a good helping of barbaque sauce and cover with grated cheese then wrap slice of baco...

  • chicken breast
  • bacon
  • grated cheese
  • barbaque sauce
4.1/5 (14 Votes)

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preheat oven

  • 20g tomato paste
  • 100g cheese
  • 150g vegetables
  • 650g strong white flour
  • 7g sachet of easy-blend yeast
  • 2 tsp salt
  • 25ml olive oil
  • 50ml warm milk
  • 325ml warm water
4.1/5 (14 Votes)

By

Boil kettle with 3 mugs of water

  • Pasta
  • Cheese
4.1/5 (72 Votes)

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Place butter, onion, apple and cheese on bread

  • 8 slices of cinnamon raisin bread
  • 8 slices of mature cheddar cheese
  • 2-3 tablesppons of butter
  • 2 tarte green apple sliced thinly
  • 1/2 yellow onion sliced thinly
4.1/5 (15 Votes)

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Preheat oven to 375 degrees

  • 1 can of premade biscuits (10 pieces) (any type will work, I used Country Style)
  • 20 cubes cheddar cheese (1/2" x 3/4" x 3/4") (approx 4oz total)
  • 3 tablespoons butter
  • 1 clove garlic, crushed
  • 1/3 cup parmesan cheese
  • 2 teaspoons dried parsley
3.7/5 (18 Votes)

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Pappardelle with chestnut mushrooms,cherry tomatoes and roasted ham

  • 400g/14oz egg pappardelle
  • 1 onion, chopped
  • 200g/7oz cooked ham, diced
  • 150g/5oz cherry tomatoes, cut in halves
  • 150g/5oz chestnut mushrooms, sliced
  • 200ml/1 cup double cream
  • 2tbsp olive oil
  • salt and pepper
  • Parmesan
3.7/5 (11 Votes)

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Melt marg in pan, remove from heat and add the flour, salt and pepper

  • 4oz Marg
  • 4oz Flour
  • 2 pints of milk
  • 12oz cheese
  • salt
  • pepper
4.1/5 (24 Votes)

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A chunky, healthy feast ideal for hot summer evenings

  • 1 tbsp olive oil
  • 4 eggs, beaten
  • 50g goat's cheese, chopped
  • 1 clove garlic
  • spring onions
  • 100g asaparagus tips
  • 1 medium courgette
  • handful of dill, chopped
3.6/5 (109 Votes)

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Goat's Cheese Omelette Cheddar Cheese Straws