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Cake and baking recipes - 370 recipes

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Using a hand held mixer combine softened butter, condensed milk, cocoa power, syrup and rum

  • 350 g cake crumbs
  • 150 g butter
  • 1/2 can condensed milk
  • 3 - 4 tablespoons cocoa powder
  • 4 tablespoons maple syrup
  • 3 - 4 tablespoons rum or amaretto OR you can use rum essence
3.8/5 (116 Votes)

By

Preheat the oven to 180C. Grease and line a cake tin

  • 350g butter
  • 350g caster sugar
  • 6 eggs
  • ½ tsp vanilla essence
  • Pinch salt
  • 300g plain flour
  • 50g cocoa powder
  • 1 tbsp baking powder
  • 50ml red food colouring
  • 800g ready white icing
  • Buttercream:
  • 244g soft butter
  • 600g icing sugar
  • 75g cream cheese
  • Couple of drops of vanilla essence
3.1/5 (164 Votes)

By

Crunchy cake, gluten free, typical dessert from Mantua

  • 100g coarse cornflour
  • 100g rice flour
  • 50g coconut oil
  • 50g ground almonds
  • chopped almonds
  • 60g brown sugar
  • 1 tsp vanilla extract
  • 1 tsp baking powder
  • pinch of salt
3.3/5 (149 Votes)

By

Such a fancy cake for any occasion

  • Sponge
  • 200g organic salted butter (softened)
  • 200g caster sugar
  • 200g self raising flour
  • 3 large eggs
  • 2 grated apples, without the skin
  • 100ml original Pimms
  • Buttercream filling
  • 100g cucumber - pureed
  • 100g mango- pureed
  • 100g soft butter
  • 50mls - Eldeflower Cordial or until right consistency
  • 300g icing sugar
  • Icing
  • 150g icing sugar
  • Lime juice & Elderflower Cordial until you get the right consistency
3.5/5 (130 Votes)

By

A lovely moist banana cake with Apples and Pecans

  • 200g soft butter, plus extra for greasing
  • 175g golden caster sugar
  • 2 eggs
  • 150g self-raising flour
  • 100ml milk
  • ½ tsp baking powder
  • 2 small apples chopped up, skin and core removed.
  • 2 small, very ripe bananas
  • 100g pecans, chopped up.
4.2/5 (76 Votes)

By

A moist and delicious chocolate cake covered with a simple glaze - no mess - no fuss cake that can be prepared in a...

  • For the cake:
  • Butter – 150 g
  • Baking Powder - 2 teaspoon
  • Caster Sugar – 150 g
  • Eggs - 2
  • Plain Flour – 180 g
  • Cocoa Powder – 30 g (2 tablespoon)
  • Vanilla Extract – 1/2 teaspoon
  • Milk – 250 ml (1 cup)
  • Golden Syrup - 2 tablespoon
  • For the glaze and decoration:
  • Butter – 90 g
  • Golden Syrup - 1 tablespoon
  • Cocoa Powder – 30 g (2 tablespoon)
  • Blanched Almonds - 15
3.4/5 (135 Votes)

By

A moist tea bread lovely spread with butter

  • 4ozs Butter
  • 3ozs Caster Sugar
  • 2 Large Eggs
  • 4ozs Runny Honey
  • 4ozs Porridge Oats
  • 4ozs Self raising Flour (sifted)
2.4/5 (261 Votes)

By

Smooth and elegant with rich chocolate practically oozing out of it

  • 175g self-raising flour
  • 2½ tbsp cocoa powder
  • 1tsp bicarbonate of soda
  • 150g caster sugar
  • 2 eggs
  • 150ml corn oil
  • 150ml milk
  • 2tsp vanilla extract
  • 125g dark chocolate
  • 397g can of caramel
  • 1tbsp icing sugar
  • Also:
  • 2 x18cm sandwich cake tins, base-lined with baking parchment
3.4/5 (138 Votes)

By

Crumble cake into a bowl until it appears as fine crumbs

  • Chocolate Cake, pre-prepared
  • Chocolate Frosting
  • 1 box white chocolate, 1 box dark chocolate
  • Cake pop sticks
  • Sprinkles
3.4/5 (137 Votes)

By

Hungarian Esterhazy torte is a rich dessert consisting of chocolate buttercream sandwiched between four layers of s...

  • Sponge Cake:
  • 5 large egg yolks
  • 1 3/4 ounces sugar
  • 1 3/4 ounces GROUND almonds (not chopped)
  • 2 1/2 tablespoons flour
  • 3 large egg whites, stiffly beaten
  • Juice of 1/2 lemon OR 1 tablespoon vanilla
  • Chocolate Buttercream:
  • 10 ounces semisweet chocolate, chopped
  • 1 pound softened UNSALTED butter
  • 5 large egg whites
  • 1 cup sugar
  • Apricot Glaze:
  • 1/4 cup melted apricot jam mixed with 1 tablespoon hot water
  • Easy Fondant Icing:
  • 3 cups confectioners' sugar
  • 1/4 cup water
  • 1 tablespoon light corn syrup
  • Garnish
  • 2 ounces melted semisweet chocolate mixed with 1/4 teaspoon vegetable oil
  • 4 ounces toasted or untoasted sliced almonds
3.4/5 (134 Votes)

By

Original recipe makes 1 9-inch 6-layer cake

  • 9 egg whites
  • 8 egg yolks
  • 1 cup white sugar
  • 1/4 cup milk
  • 1 tablespoon lemon zest
  • 1 pinch salt
  • 1 1/2 teaspoons vanilla extract
  • 1 1/2 cups sifted all-purpose flour
  • 1/2 tablespoon shortening
  • 1 cup white sugar
  • 1 recipe Chocolate Buttercream
3.4/5 (139 Votes)

By

You can adapt this recipe to make any flavour of cake you like by changing the flavour of the yoghurt or adding cho

  • 1 pot of vanilla yoghurt (keep the pot)
  • 2 pots of sugar
  • 3 pots of flour
  • 1 pot of oil
  • 3 eggs
  • 1 sachet of baking powder
  • 1 sachet of vanilla sugar
  • grated lemon zest
  • icing sugar to sprinkle on top
3.4/5 (135 Votes)

Spider-Man Birthday Cake

Spider-Man Birthday Cake Blogger Recipe

By TheGbMum, The Gingerbread Mum

For some reason (I’m trying to think of something other than laziness) it always takes me ages to blog about birt...

Quick Brown Butter and Creme Fraiche Cake with Cocoa Nibs

Quick Brown Butter and Creme Fraiche Cake with Cocoa Nibs Blogger Recipe

By selmastable, Selma's Table

At this time of year we are all so busy making the most of the summery weather and produce that baking can take a b

Any burning questions? Ask our chefs below!

Yoghurt cake with a zest of lemon Rum Cake Balls