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Beef recipes - 137 recipes

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The treat that is beef wellington in individual mouthful servings

  • Braising beef/ Beef fillet
  • Flat brown mushrooms
  • Garlic
  • mustard
  • Ham
  • Puff Pastry
  • Egg yolk
2.5/5 (97 Votes)

By

A winter warmer to warm your taste buds on the cold winter nights, a succulent beef stew with all your 5 a day and

  • 500g of beef
  • cut in 3cm cubes
  • 2 garlic cloves
  • crushed
  • 3 large carrots
  • handful of peas in a pod
  • sweetcorn
  • sherlots
  • a pinch of salt
  • a pinch of pepper
  • a tablespoon of oil
  • beef stock cube x2
  • dumplings:
  • 250 g self-raising flour
  • 125 g butter
  • really cold
  • cinnamon powder (1 tbps)
4/5 (19 Votes)

By

A hearty winter warmer, easy to prepare & perfect for using up leftovers

  • 300-600g stewing beef
  • 2-3 sticks celery
  • 1 onion
  • 1 clove garlic
  • variety of vegatables - potatoes
  • parsnips
  • swede
  • carrots
  • 300ml beef stock
  • splash of worcestershire sauce
  • salt & pepper to season
4.1/5 (8 Votes)

By

This recipe is for my beef ravioli ad uses the pasta dough described in annother of my recipes which adds annother ...

  • 250g Beef mince - ground
  • 2 eggs
  • 200g freshly made pasta dough (see other recipe)
  • Parsley
  • Olive oil
  • Garlic
  • Parmesan
  • Salt
  • Pepper
  • Red Pesto
4.1/5 (9 Votes)

By

This is a simple flavourful dish that is a perfect blend of ingredients

  • 1 lb/450 grams grilled top sirloin or trimmed rib eye steak
  • A tiny bit of cooking oil
  • For the salad:
  • 1 cup spinach leaves
  • 1/2 cup fresh mint leaves
  • 1/2 cup fresh cilantro
  • 2 thinly sliced shallots
  • 6-8 cherry tomatoes cut in halves
  • For the dressing:
  • ¼ cup Tablespoons fresh lime juice
  • ¼ cup Tablespoons fish sauce
  • Sugar to taste
  • 1- 2 red chilies finely chopped (depending on how hot you like it)
3.5/5 (55 Votes)

By

put the pasta on to cook, cook the meatballs and cut the peppers, tomatos and onion

  • pasta (any pasta you like)
  • meatballs
  • tomato sauce
  • mixed hurbs
  • peppers
  • onion
  • tomatos
3.9/5 (24 Votes)

By

1.Cut the meat into cubes

  • 500 gr of pork
  • 500 gr beef
  • carrots
  • spatzles (small Hungarian pasta made ​​with flour
  • water and a pinch of salt)
  • potatoes
  • garlic
  • hot paprika
  • cumin
  • a tomato
  • a pepper
4.2/5 (24 Votes)

By

Boil the pasta until you are able to eat it

  • 250 Grams beef or lamb mince
  • 2 finely chopped onions
  • 500 Grams Pasta of your choice
  • 200 Grams Mature grated Cheddar
  • 1 Glass of Whole Milk
  • 1 Glass of Flour
  • 50 Grams Butter
  • Edit my recipe
4/5 (14 Votes)

By

This old-fashioned chilli recipe uses chocolate to take it to another dimension

  • 4 tbsp vegetable oil
  • 500g/1lb 2oz good-quality beef steak
  • finely diced
  • 500g/1lb 2oz good-quality beef mince
  • 1 white onion
  • peeled
  • finely chopped
  • 1 red onion
  • peeled
  • finely chopped
  • 2 sticks celery
  • trimmed
  • chopped
  • 1 dried chipotle chilli
  • 1 tbsp dried chilli flakes
  • ½ tbsp chilli powder
  • 2 tsp dried oregano
  • 3 tbsp light brown sugar
  • 2 x 400g/14oz cans chopped tomatoes
  • 500ml/17fl oz beef stock
  • 1 x 400g/14oz can kidney beans
  • drained and rinsed
  • 1 x 400g/14oz can black-eyed beans
  • drained and rinsed
  • sea salt flakes and freshly ground black pepper
  • 75g/3oz plain chocolate
  • minimum 70% cocoa solids
  • roughly chopped
  • bunch fresh coriander
4/5 (13 Votes)

By

Coat the beef with 50 g of butter (if oven roasting)

  • Ingredients for 6 people
  • 1 prime rib of beef
  • 2 kg (with the bone)
  • 200 g butter
  • 2 eggs
  • 2/3rds cup of vinegar (wine..)
  • 2 shallots
  • tarragon
  • chives
  • Watercress for garnish
  • Garnish with veg according to the season
4.2/5 (21 Votes)

By

Preheat the oven to 170°C/150°C Fan/Gas 3

  • 800g lean stewing beef
  • 4 large garlic cloves
  • 4 large carrots
  • 3 large leeks
  • 4 celery sticks
  • 800ml beef stock
  • 100ml red wine
  • 400g can chopped tomatoes
  • 1 bay leaf
  • 2tbsp dried mixed herbs
  • salt pepper
4/5 (10 Votes)

By

If you love fragrant, spicy flavours, this amazing beef and pak choi noodle recipe is for you

  • 75 g thin rice noodles
  • 115 g quality beef sirloin
  • olive oil
  • 1 teaspoon ground cumin
  • sea salt
  • ½ red onion
  • finely sliced
  • 1 thumb-sized piece fresh ginger
  • peeled and finely sliced
  • 1 fresh red chilli
  • deseeded and finely sliced
  • 1 small handful shiitake and oyster mushrooms
  • brushed clean and torn up
  • 200 ml organic chicken stock
  • 1 pak choi
  • quartered
3.5/5 (10 Votes)

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Beef with pak choi, mushrooms & noodles Beef Wellington Canape's