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Beef recipes - 137 recipes

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Hearty and filling

  • 1 onion
  • 2 carrots
  • 1 parsnip
  • ½ swede
  • 200g mushrooms
  • 450g stewing beef
  • 250ml of ale
  • Beef stock
  • 2 Bay leaves
  • 1 tsp dried allspice
  • 1 tsp dried rosemary
  • 1 tsp dried sage
  • 1 tsp dried thyme
  • 1 tbsp plain flour
  • salt and pepper to taste
2.5/5 (185 Votes)

By

Simple comforting beef noodle soup, for any time, any kind of weather

  • 200g beef brisket
  • cubed
  • 1 litre beef stock
  • 500ml water
  • 3 tbsp fish sauce
  • 1 tbsp caster sugar
  • 1 thick slice of ginger
  • 1 whole star anise
  • Half stick of cinnamon
  • 1 clove garlic
  • thinly sliced
  • 1 small white onion
  • thinly sliced
  • Ground white pepper powder
  • 2 portions of rice vermicelli/ noodles
  • 1 cup thinly shredded cabbage
  • Several slices of cucumber
  • halved
3.4/5 (109 Votes)

By

Peel and wash the carrots and potatoes

  • 500g minced beef
  • 750 g of carrots
  • 500g potatoes
  • 1 large onion
  • 1 beef stock cube
  • 2 tablespoons of tomato paste
  • butter
  • 1/2 cup of warm milk
3.3/5 (138 Votes)

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In a bowl, combine the yoghurt, egg, oil, flour until the dough is smooth

  • 2 beefburgers
  • 100 g onions
  • 50g mushrooms
  • 1 pot of yoghurt
  • 2 pots of flour
  • 2 eggs
  • 1/2 pot of oil
  • herbs
3.8/5 (98 Votes)

By

Mix all the ingredients well andform into 170g/6oz patties

  • 500g Beef Mince
  • 10g Chopped parsley
  • 10g Chopped Chives
  • 10g oregano
  • 50g Greek Yoghurt
  • Olive Oil
  • Salt and Pepper
3.4/5 (149 Votes)

By

A beef stew with potatoes, onions & vegetable with a impossible to ignore gravy

  • 1 1/2 lbs diced beef
  • 1 1/2 oz Margarine
  • 1 heaped tablespoon Flour
  • 1 lb button mushrooms
  • 1 large sliced onion
  • 3 large sliced carrots
  • 1 swede diced
  • 1 large parsnip diced
  • small skin on potatoes (about a pound)
  • 1 large leek diced
  • 2 pints beef stock (from cube or bullion)
  • Glass red wine
  • Salt and pepper
  • Oregano
  • Mild chilli powder - to own taste
  • Mixed Herbs
  • For the Dumplings::
  • Suet (beef or vegetable)
  • Plain Flour
  • Water
3.5/5 (139 Votes)

By

An easy-to'follow recipe on how to make the perfect meat and cheese stuffed peppers

  • 4 red peppers
  • 1lb minced beef
  • 1 onion
  • 1 tin chopped tomatoes
  • cheese
4.5/5 (16 Votes)

By

Cut the Parmesan in shavings and the tomatoes into strips

  • beef carpaccio (about 300g)
  • 1 piece of parmesan
  • 1 handful of rocket salad
  • Some tomatoes
  • 1/2 bunch of basil
  • Olive oil
  • Fleur de sel
  • Ground pepper
  • Lime or lemon juice
3.4/5 (132 Votes)

By

Cook the rice in boiling salted water for 10-12 minutes

  • 500 g of minced beef
  • 100 g rice
  • 4 onions
  • chopped
  • 5 courgettes
  • 200 g button mushrooms
  • 3 cloves of garlic
  • 10 cl crème fraîche
  • Juice of one lemon
  • 100 g grated cheese
  • Olive oil
  • Salt & pepper
  • Chili powder
3.4/5 (165 Votes)

By

This recipe is very simple to made using mainly ingredient fron te store cupboard

  • 450g Lean Minced Beef
  • 1 onion (chopped)
  • 1 tin red kidney beans (drained)
  • 1 tin chopped tomatoes
  • 1 tin oxtail soup
  • 1 teaspoon chilli powder
  • 1 clove garlic (chopped)
  • 1 red pepper (diced)
  • 1 tablespoon olive oil
  • 1 teaspoon dried oregano
4.5/5 (15 Votes)

By

In a stew pot, heat the oil over fairly high heat, and fry the chunks of beef

  • 1,5 cl of vegetable oil
  • 1 kg of stewing beef
  • cubes (preferably the shank)
  • 1 clove garlic
  • crushed
  • 1 small onion
  • chopped
  • 3-4 thin slices of fresh ginger
  • 1 fresh tomato
  • chopped
  • Salt
  • Pepper
  • 500g paracress leaves (Acmella oleracea - found in Chinese shops)
2.8/5 (172 Votes)

By

In a large saucepan, cook onion and garlic in olive oil for 5 mins until softened and turning golden

  • 1 onion
  • sliced
  • 1 garlic clove
  • sliced
  • 2 tbsp olive oil
  • 300g pack beef stir-fry strips
  • or use beef steak
  • thinly sliced
  • 1 yellow pepper
  • deseeded and thinly sliced
  • 400g can chopped tomatoes
  • sprig rosemary
  • chopped
  • handful pitted olives
3.2/5 (108 Votes)

Any burning questions? Ask our chefs below!

Italian-style beef stew Beef and ale stew