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Vegan recipes - 36 recipes

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1.Place drained and rinsed quinoa in a medium-size sauce pan with 2 cups water and cook over medium to low heat for...

  • 1 cup quinoa
  • soaked overnight and rinsed
  • 2 (15 ounce) cans black beans
  • drained and rinsed
  • 1 (15 ounce) can red beans
  • drained and rinsed
  • 30 ounces diced tomatoes
  • 8 ounces tomato sauce
  • 2 cups vegetable broth
  • 1 yellow onion
  • diced
  • 2 bell peppers (I used one red and one green)
  • diced
  • 3 cloves garlic
  • minced
  • 2 jalapenos
  • diced
  • 1 cup corn kernels
  • fresh or frozen
  • 1 tablespoon extra virgin olive oil
  • 1 tablespoon vegan Worcestershire
  • 1 tablespoon cumin
  • 1 tablespoon chili powder
  • 1 teaspoon ground coriander
  • 1 teaspoon dried oregano
  • 1 teaspoon ground chili chipotle
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
4.1/5 (19 Votes)

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Mix the dry ingredients well

  • 1 cup chapatti brown flour
  • 1 tsp baking soda
  • 1 tsp vanilla essence
  • 1/4 tsp salt
  • 250ml soy milk
  • 150ml water
  • 2tbsp sweetener
  • 1tsp olive oil
4.1/5 (20 Votes)

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This Vegan Chocolate Pudding gives you your healthy fats from avocado, antioxidants from cocoa, and cures that swee...

  • 1 ripe avocado
  • 3 tablespoons cocoa powder
  • 1 teaspoon vanilla extract
  • 1/4 cup maple syrup
  • 2 tablespoons almond milk
4.1/5 (11 Votes)

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Savoury crêpes to eat on their own or be filled with vegetables

  • Chickpea flour
  • Water
  • Salt
  • Pepper
  • Onion powder
  • Nutritional yeast
3.1/5 (131 Votes)

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A creamy probiotic rich smoothie!

  • 2 large pears
  • skin on
  • 1-2 tbsp of Udo's
  • Flax or hemp oil
  • 2 cups of kefir
  • 1 tbsp bee pollen
  • 1-2 tbsp raw honey
  • 2 tbsp raw rice protein powder
  • 3 drops of pure ginger extract (make sure it is sugar free!) or to taste
3.9/5 (28 Votes)

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Soak the beans overnight, then discard the water and rinse

  • 1 cup dried soy beans
  • 3 cups water
  • 3 tsp nigari
4.2/5 (29 Votes)

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Preheat oven to 180°C and grease 12-cup muffin tray

  • 1 1/3 cups granulated sugar
  • 3 tbsp cinnamon
  • 3 cans biscuits
  • 1/2 cup non-dairy melted margarine
  • 1 cup confectioners’ sugar
  • 2-3 tsp. soy milk
4/5 (24 Votes)

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Vegetarian, Vegan, Dairy free, Gluten free

  • 1/4 red onion
  • sliced thinly
  • 70g ground almonds
  • 70g flaxseeds
  • 2 tbsp miso paste
  • 1 tbsp water
  • 1 tsp sea salt
  • 1 tsp garlic powder
  • 1 tsp ground cumin
  • Freshly ground black pepper
3.1/5 (36 Votes)

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Tasty fat free, sugar free, gluten free pancakes!

  • 2 cups buckwheat flour (about 500g)
  • 1 litre of filtered water
  • 2 cups (500ml) of milk of choice (I like almond)
  • 1 egg
  • Pulp from 2 apples
  • Pulp from 2 carrots
  • Pinch of fine sea salt
  • A little coconut oil or unsalted organic butter
  • for frying.
3/5 (15 Votes)

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A wild food twist on the traditional pesto recipe

  • 2 big handfuls of dandelion greens
  • 2 handfuls of fresh basil leaves
  • 1 handful of spinach (optional)
  • The petals from 5 dandelion flowers
  • 1 large clove of garlic
  • 1/2 tsp sea salt
  • 1 handful of pine nuts
  • 1 handful of hemp
  • sunflower seeds or macadamia nuts
  • Enough extra virgin olive oil to bind the sauce together
  • around 4-6 tbsp
  • Juice of half a lemon
  • 1 tbsp nutritional yeast flakes (optional)
2.9/5 (12 Votes)

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Delicious cheesecake! Hint: it's dairy and egg free

  • Spéculoos + 3 tbsp oil
  • 100g of firm tofu or 1 tbsp arrow root
  • 400g of soft tofu
  • 1 can of coconut milk
  • 1 tsp agar agar (or any gelatin substitute)
  • 2 tbsp soy milk in powder (or any powdered milk substitute)
  • 1 tsp arrow root
  • 5 tsp coconut oil
  • 3 tbsp rice flour
  • 4 tbsp of sugar + 2 tbsp of agave syrup
3.1/5 (27 Votes)

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In a bowl, mash the cooked white beans with a potato masher, add the spices and the breadcrumbs until it is possibl...

  • 2 cups cooked white beans
  • 1 tsp garlic powder
  • 1 tsp dried parsley
  • paprika
  • salt
  • 1 cup breadcrumbs
3/5 (26 Votes)

Any burning questions? Ask our chefs below!

Bean cutlets Quinoa Chili