Rate this recipe
3.3/5
(131 Votes)
Ingredients
- As much Jamaican hot chicken powder as necessary.
- 15 Mushrooms
- An egg
Details
servings 5
Level of difficulty Easy
Preparation time 10mins
Cooking time 8mins
Cost Average budget
Preparation
Step 1
Crack the egg open and pour into a small bowl.
Step 2
Halve all of the mushrooms.
Step 3
Pour some of the powder onto a big plate, covering it.
Step 4
Take each mushroom, dip it into the egg to make it sticky then roll around in powder till covered completely.
Step 5
Then place on a frying pan on a low heat and fry, turning over the mushrooms often.
Don't burn.
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