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How to trim and tie a roast

In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home. 

Top Recipe

By Badgertails, Badgertails ~ Homemaker

Rate this recipe 3.7/5 (81 Votes)
Chocolate Orange Brownies 1 Picture
Details

servings 14
Level of difficulty Easy
Preparation time 30
Cooking time 20
Cost Average budget

  • 6½ oz unsalted butter
  • 6½ oz orange flavoured milk chocolate (I used 1 whole Terry's Chocolate Orange)
  • 3 oz plain flour
  • 1½ oz cocoa powder
  • 10 oz golden caster sugar
  • 3 free-range eggs
  • tsp orange blossom water
  • 2 tbsp white icing sugar
  • water
  • orange food colouring paste
  • small blob white ready roll icing

See this recipe

These chocolate orange brownies are super indulgent, with goo on the inside and crunch on the out

Top rated Slice recipes

By

Shortbread dough: Mix the butter and sugar, add the flour, spread the dough in a baking tray 30x23cm (use a baking ...

4/5 (33 Votes)

By

Snap, crackle and pop, it's Kinder Bueno time!

  • 250 g of milk chocolate
  • 150 g white chocolate
  • 50 g of puffed rice
3.9/5 (15 Votes)

By

Yep, you read it right, these brownies substitute butter for 0% Fat Greek Yoghurt and they are absolutely delicious

  • 60g Plain flour
  • 65g Light brown sugar
  • 115g Caster sugar
  • 60g Unsweetened cocoa powder
  • 1/4 Teaspoon salt
  • 1 Flat teaspoon baking powder
  • 115g Plain greek yoghurt (I used Fage Total 0% Fat)
  • 1 Egg
  • 2 Tablespoons of milk (I used semi-skimmed)
  • 1 teaspoon of Vanilla extract
  • 50g White chocolate chunks - optional but would you really take out chocolate?
3.8/5 (8 Votes)

By

Oreos put into a brownie mixture which go soft when cooked into them

  • 165g butter, plus extra for greasing
  • 200g dark chocolate, grated or finely chopped
  • 3 free-range eggs
  • 2 free-range egg yolks
  • 2 tsp vanilla extract
  • 165g soft light brown sugar
  • 2 tbsp plain flour
  • 1 tbsp cocoa powder
  • pinch salt
  • 154g pack chocolate biscuits, such as Oreos, broken into quarters
  • icing sugar, for dusting
4.1/5 (20 Votes)

By

Wash and cut the Cauliflower into small florets

  • Medium Cauliflower
  • 200 Grams Mature Cheddar
  • 1 Glass of Whole Milk
  • 1 Glass of Flour
  • 50 Grams Butter
4/5 (12 Votes)

By

Malteaser Tray Bake

  • 6oz Margarine
  • 4 and half Tablespoons of syrup
  • 7oz Chocolate
  • 12oz Crushed digestive biscuits
  • 1 Box of malteasers
  • 8oz Chocolate to cover
4/5 (10 Votes)

By

This melt-in-the-mouth dessert uses luxury ingredients, as well the ones, giving it not only an amazing taste, but ...

  • 375g dark chocolate
  • 375g unsalted butter
  • 500g caster sugar
  • 6 eggs
  • 1 tablespoon vanilla extract
  • 225g plain flour
3.4/5 (137 Votes)

By

Melt together butter, syrup and dark chocolate

  • 4oz butter
  • 2tbsp syrup
  • 2dsp dark chocolate
  • 1dsp caster sugar
  • 1/2lb rich tea biscuits (less 4), crushed.
  • 1cup sultanas
  • 1 1/2oz chopped almonds
  • Chocolate, to cover
3.5/5 (141 Votes)

By

No fuss, quick and easy brownies that don’t need to be baked, but set them in the fridge and enjoy

  • 3/4 cups Dark chocolate
  • 1/2 cups Butter, and for greasing
  • 3/4 cups of crushed Digestive biscuits
  • 1/2 cup chopped Mixed dried fruits, (walnuts, almonds, cashewnuts)
  • 1/4 cup Condensed milk
  • Almonds,slivers for garnish
3.2/5 (91 Votes)

By

Preheat the oven to 150°C/gas mark 2

  • 100g hazelnuts, roughly chopped
  • 120g blanched almonds, roughly chopped
  • 120g pistachios, roughly chopped
  • (I used Hazelnuts, Almonds, Pistachios & Macadamia nuts whole - Total weigh 320g)
  • 75g dried figs, roughly chopped
  • 120g dried dates, roughly chopped
  • (I used Figs, Dates & Candied Peel (not the pots of mixed peel) - Total weight 195g)
  • 70g plain flour
  • 1 tsp cinnamon
  • Large pinch ground cloves
  • ½ tsp nutmeg
  • ½ tsp ground allspice
  • ½ tsp ground coriander
  • Pinch of salt
  • 150g light soft brown sugar
  • 100g honey
  • 30g butter
  • Icing sugar, to dredge
3.1/5 (72 Votes)

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