Rate this recipe
4/5
(10 Votes)
Ingredients
- 6oz Margarine
- 4 and half Tablespoons of syrup
- 7oz Chocolate
- 12oz Crushed digestive biscuits
- 1 Box of malteasers
- 8oz Chocolate to cover
Details
Level of difficulty Average
Preparation time 30mins
Cooking time 15mins
Cost Average budget
Preparation
Step 1
Melt the first 3 ingredients togther in a saucepan
Step 2
Add the crushed digestive biscuits and malteasers
Step 3
Stir together well and place in a baking tin
Step 4
Cover with chocolate and allow to set
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